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  1. RT @TheDelicious: roasting whole heads of garlic. HOW this is not already an option for Glade plug-in refills is beyond me. about 10 hours ago from TweetDeck
  2. Napa Cab legend Joe Heitz told everyone who would listen that his favorite wine was Grignolino. Come try our new one and find out why... about 12 hours ago from TweetDeck
  3. Just in time for T-Day: Freisa, Grignolino e Schiava...VERY light bodied reds with huge flavor. Affordable too... about 12 hours ago from TweetDeck
  4. Extra guests coming tomorrow? We will be open from 10-3 on Thanksgiving DAY... about 13 hours ago from TweetDeck
  5. RT @ACSupperClub: we know the holidays have you tight on cash...thats why we got NO COVER for you on Saturdays until Xmas. hope to see ya! about 13 hours ago from TweetDeck
  6. RT @tomwaits: Don't you know there ain't no devil, that's just God when he's drunk. http://www.tomwaits.com about 15 hours ago from TweetDeck
  7. Like no Prosecco you've ever had: Col Saliz SuoServo Brut (early harvest, steely and minerally) & Extra Dry (late harvest, golden delicious) about 15 hours ago from TweetDeck
  8. We're open 9-9, we have almost 70 new wines in and all Italian Dessert wines are FORTY PERCENY OFF to sweeten up your T-Day...see you soon? about 16 hours ago from TweetDeck
  9. RT @LAWeeklyFood: Squid Ink Food Fight: a pre-Thanksgiving glass of green juice. http://bit.ly/4DkAS9 about 16 hours ago from TweetDeck
  10. RT @Timfishwine: A hush fell over the kitchen as the chef entered the room w tomorrow's entree. DEAD BIRD WALKIN'! about 16 hours ago from TweetDeck
  11. RT @FakeAPStylebook: Use the term "free-range turducken" only if the turkey has eaten both the duck and the chicken. about 17 hours ago from TweetDeck
  12. Doppio Passo Primitivo Ripasso....it's like a big wet kiss from your hot Cougar aunt! Just in and rocking at $15.99... about 17 hours ago from TweetDeck
  13. We will be OPEN Thanksgiving day from 10-3 for procrastinators, out of towners looking to waste time before going to inlaws' for dinner... about 17 hours ago from TweetDeck
  14. #Puglia, it's #Italian for "Soft, Rich, smooth, delicious and CHEAP", really! http://bit.ly/rBHMn #wine #Zin about 17 hours ago from TweetDeck
  15. @RandallGrahm Indeed, I will also be introducing a large gang to Aperol Spritz as an aperitivo tomorrow about 17 hours ago from TweetDeck in reply to RandallGrahm
  16. Our latest missive with Holiday Hours, 60 new wines, incredible Spanish Brandy and more: http://bit.ly/GlXKK about 18 hours ago from TweetDeck
  17. Lack vinous adventure in your life? Does a friend need to kick that Merlot jones? Try our unique wine'o'the month club: http://bit.ly/qgijs about 18 hours ago from TweetDeck
  18. Don't forget the Digestivi for T-Day: http://bit.ly/X3mRf Eric Asimov on Amari: http://bit.ly/8dYXdO We have most of those... about 18 hours ago from TweetDeck
  19. RT @MarkPecken: Wake up!! -- Nadine - Chuck Berry Live with Keith Richards http://www.youtube.com/watc... about 18 hours ago from TweetDeck
  20. RT @LAWeeklyFood: In which @thejgold discusses boiling, roasting, Uzbekistan & cannibalism. Cool. http://bit.ly/7MfhNv about 18 hours ago from TweetDeck
  • Name Roberto Rogness
  • Location Santa Monica, California
  • Web http://www.wineex...
  • Bio #Wine Shop specializing in #Italy, #Champagne and Fun through #foodandwine
525 Following 873 Followers 32 Listed
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