WhatToDrinkBook
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Reading @ on wine for Chicken Enchiladas:
7:51 AM Nov 18th
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Gloria Ferrer is not just well-made, well-priced sparklers: Enjoying a 2006 Gloria Ferrer Carneros Estate Pinot Noir before dinner
3:44 PM Nov 17th
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@ Sorry, we've been traveling & just saw your note -- what wine did you serve with your sun-dried tomato dip?
7:48 AM Nov 11th
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You can taste the results of last night's oyster wine judging at the OYSTER RIOT in Washington, DC, Nov. 20-21:
8:07 AM Nov 10th
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Musing how well last night's '07 Spy Valley (Karen's #1 choice) & '07 Ladoucette Les Deux Tours Sauvignon Blanc (AD's #1) paired w/oysters
8:05 AM Nov 10th
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RT @ Loving our $20 two-course lunch at CIUDAD in downtown L.A. with $5 1/2 glass wine pairings... @
1:22 PM Nov 6th
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Reading re: very cool items up for auction by the James Beard Foundation:
10:18 AM Nov 6th
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Thanking @ and @ for their sympathy re: our in-flight wine plight yesterday!
8:00 AM Nov 6th
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Flying American, and wondering why they offer a half-dozen beers by brand, but can't name the makers of the wines they're pouring?
10:40 AM Nov 5th
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Thanks! RT @ Keep up the good work. Don't underestimate the influence you have on European chefs and foodies! Many of them know you!
11:46 AM Nov 4th
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CuliLady
: ) to hear it! @ I'm based in Amsterdam, like my partner...WHAT TO DRINK WITH WHAT YOU EAT is one of his favourites!
8:35 AM Nov 4th
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Enjoying a 2007 Ravenswood Vintners Blend Petite Sirah with Parmesan cheese
5:22 PM Nov 1st
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Getting ready to head out to a blind tasting of Austrian reds at SEASONAL, a wonderful Austrian restaurant in NYC.
6:45 AM Oct 13th
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Feeling pleased that even after spending the last several days drinking German wines exclusively, we're still looking forward to the next!
1:20 PM Oct 8th
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Marveling over the 2004 Weingut A. Christmann Konigsbacher Idig Riesling Auslese w/ Creme Brulee with French Toast & Vanilla Sauce at NETT'S
1:31 PM Oct 7th
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Thx -- it's on its way! @ Have you thought about turning WTD into an iPhone app? I'd pay to have that tool while standing in shop!
8:37 AM Oct 6th
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Imagining how great the great 2008 Weingut Peter Jakob Kuhn Lenchen Riesling Spatlese and Auslese we just tasted would go w/a cheese course
8:53 AM Oct 5th
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Belatedly thanking @ for this! RT: ...I love the Flavor Bible. One of the best books for cooks I own. Incredibly useful!
11:17 AM Oct 3rd
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Reading that "Georges Duboeuf Declares 2009 Beaujolais Harvest
One of the Best in the Last 50 Years!"
2:22 PM Oct 2nd
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Karen's #1 was only #6 of 12 overall -- the 2006 Armand Rousseau Chambertin Grand Cru.selling for $425/bottle she may never taste again!
10:14 AM Oct 1st
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- Name Dornenburg & Page
- Location New York City
- Web http://www.becomi...
- Bio IACP Cookbook of the Year & Georges Duboeuf Wine Book of the Year
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