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WSUCAHNRS

  1. Come to "Conversation with Andy and Jim Wilcox of Wilcox Family Farms" Friday, November 20 from 3:00 pm to 6:00 pm http://bit.ly/dut9T
  2. @mydailywine WSU research is comparing grafted vs ungrated; Washington is the only major wine industry producing on own-rooted. wine.wsu.edu
  3. CIRCUL8 Systems' Gary Wegner talks about power of poop & importance of nutrient #recycling - http://bit.ly/2ro01g - #dairy #soil #video
  4. New On Solid Ground - Microwave Breakthrough, Cows' Carbon Footprint, Hops & Mint, Managing Water - http://bit.ly/1qsVbu
  5. @FromFarmtoTable & @Bioresearch - did U know your accounts have been hacked by spammers?
  6. New #microwave #tech revolutionizes #food for those on the go - #soldiers' MREs, NASA, #backpackers - watch the video - http://bit.ly/siypg
  7. RT @farmingmagazine "Agriculture is the backbone of our economy" John Salazar @PrecisionFarmer: tech is its future. - http://bit.ly/2Z6O7D
  8. #WSU #viticulture gets industry funds for new #research #vineyard - http://bit.ly/2MaVVW - Voice of the Vine, the home of WSU #wine #science
  9. Teach Dad a thing or two about wine this #WSU Dad's Weekend at a #wine tasting just for him - http://bit.ly/2MaVVW
  10. #Viticulture undergrad/Iraq vet does leafroll disease inventory in Red Mnt #vineyard - http://bit.ly/2MaVVW - Voice of the Vine #wine
  11. New Voice of the Vine about to go live - #wine #science #WSU - subscribe & don't miss another issue! - http://bit.ly/JSDyV
  12. #WSU researcher gets #FDA approval for revolutionary #microwave #tech will change packaged #food for the better - http://bit.ly/3Ogfm2
  13. A salmon fillet that looks, tastes and is as nutritious as freshly cooked but has a shelf-life of more than six months? http://bit.ly/3Ogfm2
  14. $3.1 Million USDA grant will fund integrated research on hops and mint crops:... http://bit.ly/rkDFZ
  15. has been an exhibitor at the National FFA Convention Agricultural Career Show for the past three days! We've met... http://bit.ly/3iuSNS
  16. has been an exhibitor at the National FFA Convention in Indianapolis for the past three days! We've met phenomenal... http://bit.ly/4uk4m9
  17. Bridget Slaybaugh, CAHNRS Ambassadors Facilitator (President) recruiting students at the National FFA Convention in... http://bit.ly/8Pj7Z
  18. Wash. winemakers - Caught in the freeze? WSU experts have answers: what to do with freeze-damaged grapes. http://wine.wsu.edu/
  19. @eFresh_com Cool news! Up with specialty crops. http://bit.ly/2LRUtA - http://bit.ly/hCOWc
  20. Who is WSU CAHNRS? We are: Food. Family. Fiber. Fuel. Form. Join us on Facebook - http://bit.ly/3PHSXI