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Codes for other countries

Two-way (sending and receiving) short codes:
Country Code For customers of
Australia
  • 0198089488 Telstra
Canada
  • 21212 (any)
United Kingdom
  • 86444 Vodafone, Orange, 3, O2
Indonesia
  • 89887 AXIS, 3, Telkomsel
Ireland
  • 51210 O2
India
  • 53000 Bharti Airtel, Videocon
Jordan
  • 90903 Zain
New Zealand
  • 8987 Vodafone, Telecom NZ
United States
  • 40404 (any)

SenorSanchos

  1. Man, a margarita sounds good. It's Happy Hour at Sancho's, and margaritas are only three bucks till 6pm!
  2. A customer just referred to today's weather as "false summer." Sure feels like REAL summer to me!
  3. Cool food for a hot day: our lunch-sized chicken Caesar salad or our amazing chipotle chicken wrap :-)
  4. I love my management team. So lucky to have such awesome peeps on board.
  5. Well this is sad. RT: @KSBY: Hospice Du Rhone event leaving Central Coast after 20 years: bit.ly/KJkXa8
  6. HECK YES!!! RT: @RustlersRooste: Happy Hour!!!
  7. Boy, a margarita sounds good about now...
  8. Right back at ya! RT: @Ecolab_Inc: @SenorSanchos Enjoy your summer!!
  9. I need someone to volunteer to go to the gym for me. Any takers?
  10. It's beginning to feel a lot like summer... and I like that.
  11. I'm being followed by @ObnoxiousBot...not sure how I feel about that...
  12. Walking into Sancho's kitchen to say good morning is dangerous: someone's always offering me something delish and irresistible to eat :-)
  13. Discovered a new taste sensation at Bunko last night: chardonnay and red licorice :-)
  14. @MatthewLiberty Makes sense. I like them at events too. #FoodTrends
  15. Sometimes, a little roasted chicken in a soft, warm flour tortilla is just the thing for lunch.
  16. @MatthewLiberty #FoodTrends I think food trucks have their place, but Iike the author of the article, I don't get why they're so popular.
  17. @MatthewLiberty So many rules: health codes, labor laws, workers comp, safe food handling etc. Hard to do all that in a truck.. #FoodTrends
  18. @MatthewLiberty #FoodTrends Food trucks bug me. I dont see how they can possibly have the rigid oversight we traditional restaurants have.
  19. How did it get to be Wednesday already? Three-day weekends are so disruptive--but so much fun.