RyeBrookWine
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Hot 09 vintage+coolest site in Pommard+distributor mark down= Girardin Pommard Vignots @ $39 not $55!!! Ripe fruit, spice-meat-herbs-energy!
7:24 PM May 25th
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Remember the 2nd Vintage of the Decade before the currant Vintage of the Decade? 2005 BX Sarget Gruard-Larose Buy, Decant, Enjoy! Why wait?
6:47 PM May 7th
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"Like a bottle of Chateauneuf du Pape I'm fine like wine when I start to rap." Best rap wine quote ever!!! U are missed.
7:12 PM May 4th
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Is there such a thing as too much Burgundy? NO! Thanks @. Great tasting.
12:29 PM Apr 26th
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Lopez Bosconia Res 03-if we can out source anything it might as well be the aging of great wine. Current release & ready to drink. Nice
12:16 AM Apr 22nd
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Under $30 for Valdicava that is drinkable now!?!? Gotta Love the Rossos! Cherry-earth-pepper-herbs beautiful
1:30 PM Apr 21st
via web
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Long live Oregon Pinot, hi to all I saw at the NYC tasting, see u at OPC!!! @ @ & everybody else!!
4:10 PM Apr 16th
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Our customers get $10 off tix to @ Top of the List 2012; use code "RYETOL12" -Join us for a night of great wine & people!
4:43 PM Apr 7th
via web
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OPC Roll Call, Who am I gonna see there in June? It has been a few years since my last summer in camp, will i be drinking more or less?
6:07 PM Apr 5th
via web
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Some of the first 2009 BX have landed: Ch Brown Pessac WS92 @ & Esprit de L'Eglise Pomerol WA93 @ 40! Get'em while they last.
10:10 AM Apr 5th
via web
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We are proud to be a Westchester retail partner for @ Top of the List 2012 tasting on May 2 in NYC. Join Us-With a discount!
11:40 AM Apr 2nd
via web
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When is a Bourgogne rouge worth $40? When it's made by a institution of Burgundy -d'Angerville-Domaine bottleing, AOC system- 1 of the 1st
7:39 PM Mar 30th
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Being blown away by Coucel Grand Clos des Epenots 06! Huge nose of berry, underbrush-earth & spice, plenty of tannins. Opening again in 2015
8:25 PM Mar 9th
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Who's going to Oregon Pinot Camp this year? I hope me! Celebrating with some Dom Serene Evenstad 07! Whose down w/ OPC?
7:14 PM Mar 5th
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AG CH 09 vs 010 update: 09 put on weight, bacon cooked in berry jam dropped in tar, 10 high tone, bright darkness, a haunted brick house.
9:27 PM Feb 23rd
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Got the 09 & 010 Graillot Crozes open together, work, work, work! Neck & neck now, let's see in 2 hours.
7:02 PM Feb 23rd
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Too many new wine!!! Awesome Beaujolas Crus from Bouland, great Napa cabs from Peter Franus & more...
3:34 PM Feb 10th
via web
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95 Ch Potensac in glass & decanter now, quite a wine. Plush w/ currant-cedar-mint, close to Platonic form of Medoc Claret. Now or in 5-10yrs
7:16 PM Dec 8th, 2011
via Twitter for iPhone
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First taste of Cedric Bouchard v09 Roses de Jeanne Les Ursules-Certainly Champagne, but not a type I know. Pinot don't need skins. Beautiful
8:07 PM Nov 26th, 2011
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Duboeuf Beaujolais Nouveau-Red berries, herbs & Bgum, a bit of a chill, why not? One can't drink Chateauneuf Musigny or Barolo every nite
7:48 PM Nov 21st, 2011
via Twitter for iPhone
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- Name A.J.-Gary-Matt-Mike
- Location Rye Brook, NY
- Web http://www.ryebro...
- Bio Wines @ the best price around. Tasting notes, wine news, wine info and anything else that increases appreciation. What's in your glass? We're on Facebook too.
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