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RebekahDenn

  1. @Francis_Lam Dislike it b/c instead of seeing the name of a person you know, you see a stranger, and have to squint to see who sent them.
  2. @kimricketts Whew! What a long day!
  3. @cakespy Hooray! Will there be Nutella-hazelnut cupcakes?
  4. @kimricketts Groan!
  5. @TaraMDesmond What? You will? What?
  6. RT @jseattle: @skilletstfood gonna settle down, hang a shingle on 12th Ave? http://bit.ly/8VeTzR
  7. Holy cow. Huge congatulations indeed! RT @langdoncook: Congrats to @marthasilano for her Pushcart Prize nomination.
  8. A very big welcome to Salon Food, headed by @francis_lam. Looking forward to a lot of good reading: http://shar.es/aiOKd
  9. Why, it's @hsiaoching, back behind a byline! Some Seattle foodie moms gone a-Twitter: http://ow.ly/EKHC (thanks for the mention!)
  10. RT @agarbes: Hard not to love Seattle today. Food Bank robbed of $2K of food, receives $100K in donations. http://tinyurl.com/yzqhu6q
  11. And, I wrote on food safety in the Sunday Seattle Times, looking at how "the good guys" got caught in peanut recall: http://bit.ly/7C0hTS
  12. Nice profile of food safety lawyer @bmarler in Seattle Times today. Surprised, as usual, by vitriolic comments: http://bit.ly/5F3PN7
  13. @AlwaysRealFood @Mixtur Thank you!!
  14. @AltF4LJDrama For me too! But I was glad to have a place to write that story. I worked for the Times years back, so actually not that odd.
  15. @ManyShadesGrey Really, really surprised they weren't on that list. No list is perfect, but still...
  16. Seattle wins Best Street Food! Party at 4:15 a.m. Spicy pork tacos, champagne.: http://www.eatallaboutit.co...
  17. @steamykitchen Yes! Loved that too. Glad Seattle got your vote -- they are good, and it looks like they won!
  18. RT @westseattleblog: we asked @curb_cuisine to pitch on video "why vote for you?" they insisted cook Drew do it http://westseattleblog.c ...
  19. Voting is open for @curb_cuisine in Good Morning America food cart contest: http://bit.ly/08EqvNf
  20. @rachelhartrios Why, why, do I not live or work close enough to you to come eat one?