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RanchoGordo

  1. @saltandtime @revivalmarket No plans for Austin....yet! I do see some bbq in my future, however.
  2. @krugthethinker We have lots of beans left, so no worries!
  3. ***God bless tamale ladies****, who come at lunch with smiles and a full basket. Life is a little better because of them.
  4. Hard to stomach @BravoAndy 's bio w/this filthy confession:"I hate Mexican food. I have a lifelong aversion to beans". I am weeping openly.
  5. Hey Houston! Save the Date! Dinner party with @RevivalMarket on Sunday June 17. Details to follow.
  6. Quinoa and Black Bean Salad bit.ly/LsoXds
  7. @THEnininsky I'm not Hispanic, just obsessive! And determined to make us better neighbors (US/MEX) and food seems to be a great equalizer.
  8. Wow! 7x7 mag really got this one right! Way to go. smokers!.> Best BBQ in Napa Valley 7x7.com/napa/best-bbq-… via @7x7
  9. Her Meowness, Michelle Pfeiffer, Spotted in St. Helena tablehopper.com/starlet/her-me… eating Rancho Gordo beans, among other good things ar Farmstead!
  10. See you at the Early Summer Farm Forum on Wed at Forchetta/Bastoni in Sebastopol. <clarkwolfcompany.com/EarlySummerFar…> I'm bringing beans!
  11. Blue corn tortillas have arrived at RG. Holy cow but what an aroma. I could wear Eau du Nixtamal if Guerlain would make one.
  12. Don't even think of making Oaxacan food without this swell black bean: Negro de Arbol from Cuicatlan. ranchogordo.com/mm5/merchant.m…
  13. When ordering a burrito + asked, "Super?" the answer is a firm "NO!" (Unless you have time for a nap). 3 tacos is always a wiser choice.
  14. Last stop before Napa. My favorite truck. twitter.com/RanchoGordo/st…
  15. New Mayan Discovery: The World Isn’t Ending! thedailybeast.com/articles/2012/… via @thedailybeast