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PhilaFoodie

PhilaFoodie @christies1968 Ground was probably too try to soak it all in. Still, I just ordered a canoe from Amazon.
PhilaFoodie Saw six foot geyser shooting out of a storm sewer, huge tree branch *floating* down Walnut and stairs at Indep. Sq. were a waterfall.
PhilaFoodie Hail in Philly in July = Apocalypse. See what happens when I don't eat meat 2 (now 3) days in a row!!
PhilaFoodie @wineschool Good thinking. I may still have some Elk jerky sitting around here from the AC fest.
PhilaFoodie @psychoangelfox I do my best to make time for both. Makes the wine that much sweeter.
PhilaFoodie @psychoangelfox Who says we can't?
PhilaFoodie @UncleJimmy That *is* on the agenda this week.
PhilaFoodie @tangofoxtrot Well, to us carnivores, I suppose, everything's a flank steak, so to speak.
PhilaFoodie @sugendran Never.
PhilaFoodie @stellargirl Ah, my misinterpretation. Clearly, I have meat on the brain.
PhilaFoodie @stellargirl Who's dishing out free meat?! Introduce us!
PhilaFoodie Second day in a row of (unwittingly) not eating meat. This could be a sign of the Apocalypse. You've been warned.
PhilaFoodie @dirtysouthwine I figured the pairing would work, but didn't expect it to be as extraordinary as it was.
PhilaFoodie @uselessdegree It is stellar, itsn't it?
PhilaFoodie Hamifgash's falafel pita is perfect w/ 2007 Crios de Susana Balbo Torrontes. The falafel allows the wine's tropical fruit notes to shine.
PhilaFoodie enjoying a falafel pita from Hamifgash.
PhilaFoodie sushi and such at Zento.
PhilaFoodie drinking a bottle of Prosecco I scored from my doorman. Short palate. Tart lemon rind tapers into hints of maple syrup. Eh...it was free.
PhilaFoodie @WhippedBakeshop I am blown away by your awesome cake skills. Seriously, you should be on Food Network Challenge.