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  1. Gorgeous loin of 1+ tombo (pink albacore). What to do with it? Wasabi parsnip puree, micro mustard mix and local daikon??? 8:20 AM Nov 21st from Twitterrific
  2. Tacos suaves for the crew lunch today. Yum. 11:01 AM Nov 11th from Twitterrific
  3. Hoarse and losing my voice from expediting at the top of my lungs for 4 straight hours. Loco, loco. 6:13 PM Nov 7th from Twitterrific
  4. At Ayrshire Farm tasting 9 breeds of heritage turkey. Fitting for me, as big of a turkey as I am. ;) 8:56 AM Nov 2nd from Twitterrific
  5. Jonesing for porcini risotto! 7:59 AM Nov 2nd from Twitterrific
  6. Saturday night dinner service is going early tonight. Just as well--I'm tired of standing around cracking out stone crab claws. ;) 1:10 PM Oct 31st from Twitterrific
  7. Quiet week leading into Halloween weekend. Working on Chef's Tasting: caribou, stone crab, vanilla grass, rabbit, opah, foie gras 7:32 AM Oct 30th from Twitterrific
  8. @GlenManor congrats on finishing crush. Great to see you at dinner. 7:30 AM Oct 30th from Twitterrific
  9. It's too beautiful outside. No offense to my customers but I really don't want to go to work today! 7:28 AM Oct 25th from Twitterrific
  10. Northern puffers, aka sea squab, from the Chesapeake Bay make their return to the One Block West menu tonight. 1:54 PM Oct 23rd from web
  11. 39F and raining but I'm still at the Winchester farmers market. Broccoli, leeks, radishes, winter squashes, celery root are gorgeous! 6:37 AM Oct 16th from Twitterrific
  12. Terrine de foie gras with Calvados and black truffles in the oven. 5:56 AM Oct 14th from Twitterrific
  13. Just figuring out what I'm demonstrating at Blandy Farm this afternoon. Free cooking with herbs demo @ 2pm. Come join me. 7:31 AM Oct 11th from Twitterrific
  14. Making Singapore rice noodles for the crew. 10:28 AM Oct 8th from Twitterrific
  15. Profoundly saddened that Gourmet magazine is no more. I started reading in 1968. 5:26 AM Oct 8th from web
  16. Impeccably fresh Spanish mackerel tonight with luffa arrabbiata and local wild watercress. 1:46 PM Oct 7th from web
  17. Sunday Oct 11, 2-3:30pm, join me for a free Cooking with Herbs demo at Blandy Farm, http://www.oneblockwest.com... 12:18 PM Oct 6th from web
  18. @doncruse great to see you again at lunch today. Thanks for stopping by 4:46 PM Oct 3rd from Twitterrific in reply to doncruse
  19. @wampusmm nice to meet you tonight. Glad you enjoyed everything. 4:45 PM Oct 3rd from Twitterrific
  20. Tiramisu: check, polenta: check, duck stock: check, venison: check, yellow-eye beans: check; cavolo nero: check--almost ready for dinner 12:00 PM Oct 3rd from Twitterrific
  • Name One Block West
  • Location Winchester, Virginia
  • Web http://www.oneblo...
  • Bio a fine dining restaurant in the beautiful Shenandoah Valley of Virginia
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