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OlliffeButcher

Time to put the snacks on the barby as its 5 minutes into the #stanleycup final. about 5 hours ago via Facebook
Erica Jamieson, Olliffe's new Head Butcher, gets right down to biz breaking down 3 lamb. Welcome! fb.me/14g2Ay40m 12:48 PM May 29th via Facebook
@FireintheKitch1 Great, ask for Sam or Scott. Cheers! 7:43 AM May 28th via TweetDeck in reply to FireintheKitch1
Welcome back to the Olliffe butcher block Joe Beauprez! We are looking forward to a new week with a couple of cool changes, stay tuned. 4:49 AM May 27th via Facebook
@MarkSchatzker does Victoria Day weekend satire in todays Globe... fb.me/1oZ5LtUtz 6:49 AM May 19th via Facebook
Batifole consistently is great. East end living. @sausagekingslm 6:51 PM May 18th via TweetDeck
kitten_arms Dear @OlliffeButcher sandwich, why were you so good, how come I ate you so fast, and why weren't you bigger? #bestsandwichever 9:59 AM May 18th via web Retweeted by OlliffeButcher
After 8 years Andy is retiring from Olliffe today, we wish him well. His humour and good nature will be missed! Follow him @andydecola 8:36 AM May 17th via Facebook
Overheard at the shop around 4:20 today, a debate about the merits of inventing "I can't believe it's not Foie Gras". #foodies 5:21 PM May 16th via Facebook
After Lamb-Press #37 & going for a record we had to stop the joke and welcome new guy Billy onto the crew #butcher twitter.com/OlliffeButcher… 5:38 PM May 15th via Twitter for iPad
Spotted at Sausage King by Olliffe at the SLM: Andy's Classic Steak burgers. Incredible texture and flavour fb.me/1gvWi3yqs 12:21 PM May 15th via Facebook
@WellPreserved Ha! Next year. I'm going to lobby @malcoljolley on line up to have some producer and/or retail component. 4:32 PM May 14th via Twitter for iPad in reply to WellPreserved
@WellPreserved yes we said that what they want is nearly impossible! 4:26 PM May 14th via Twitter for iPad in reply to WellPreserved
When the big guys want to talk to us on how to do burgers we know to keep it deliciously handmade and in our two stores. #butcher 4:04 PM May 14th via Facebook
@ArleneStein S&P only. It's all about the grind, fat ratio and mouthfeel. Spices hide the good flavour! 2:23 PM May 14th via TweetDeck in reply to ArleneStein
@rssuen @candicebest of course! We run our regular sandwiches every day and have a special once a week. I'll let you know and post as well 1:11 PM May 14th via TweetDeck
Hey guys we know resto resos are hard to get but free wings for Mom at Hooters is bad idea jeans... fb.me/1k1dMXTaR 4:54 AM May 13th via Facebook
St Lawrence buskers today were excellent. But, WTF was with the guy playing the pots? Ha! #toronto @sausagekingslm 6:17 PM May 12th via TweetDeck
@BrigitteFMartin Happy you enjoyed your experience! Cheers! 11:57 AM May 12th via TweetDeck in reply to BrigitteFMartin
@hookedinc Erb Cold Express special service. $ though 2:54 PM May 11th via TweetDeck in reply to hookedinc

Name Olliffe Butcher Shop
Location Toronto, Ontario, Canada
Web http://www.olliff...
Bio Toronto's finest butchershop featuring traditionally raised beef, heritage pork, naturally raised poultry and game. A real butchershop in Rosedale since 1975