OliverRanch
- @ I keep keen eye for manipulation on any "side" :)about 10 hours ago from web in reply to derekbalsley
- @ @ Perhaps worth noting numerous examples of science "facts" ultimately be proven wrong? Need to keep eyes open.about 10 hours ago from web
- @ I'd think that would be called a Mohawk, not a Brazilian.about 11 hours ago from web in reply to MarcSeattle
- @ Don't tell anyone but I prefer icing to cake. Daughter prefers cake to icing.about 11 hours ago from web in reply to seattlehorn
- @ A few hot baths, followed by the gentle cleansing action of Dawn dishwashing liquid, did the trick, lol.about 11 hours ago from web in reply to foldthecheese
- @ On a lighter topic, do you know anyone at UW in admissions. Daughter thinking about transfer. Undergrad.about 11 hours ago from web in reply to Jambutter
- @ Oh, hey, the dreadlocks wax is (finally) out of my hair ;)about 11 hours ago from web in reply to foldthecheese
- @ If Open Space Meats is on a shelf nearby, I'd definitely give them a try, just had long convo w/ owner.about 15 hours ago from web in reply to wired2theworld
- @ Int'g! I find it to be opposite, local/less processed have acute awareness that lack of skills/interests in cooking is barrierabout 15 hours ago from web in reply to agripundit
- @ Wondering if you're a flavor hound, like adventurous eating or prefer reserved, straightforward, flavors?about 16 hours ago from web in reply to wired2theworld
- @ Thanks :) If I don't know ranch yet happy to give them or the purveyor a ring. Or I can give you my cheat sheet.about 17 hours ago from web in reply to wired2theworld
- @ Very good point on social change, attitudes toward cooking. Nuggets in microwave easy. Hard to cook pork, beef, fish like that.about 17 hours ago from web in reply to agripundit
- @ Tough place to raise grass-fed beef but there are some options & more coming. Will head to other comp. to look up list.about 17 hours ago from web in reply to wired2theworld
- @ McNuggets launched in 1983 according this press kit about 17 hours ago from web in reply to kubileya
- . @ Presumably b/c chicken far less expensive over time. Very steady growth from 1909 on, uptick 1983 (Mech. separation, McNuggets?)about 17 hours ago from web
- @ That's right, Neal, meat consumption up though driven by chicken. Red meat per cap. consumption flat to down since early 1900s.about 18 hours ago from web in reply to Podchef
- @ This may be just another blog post that sits in the draft folder. Like I need to take on global warming, I'm just one person :)about 18 hours ago from web in reply to NateJaeger
- @ Right, too easy to generalize by breed, many diff'cs within breed, need to find right combo for your growing region, mktg goals.about 18 hours ago from web in reply to nycUlla
- @ Have offered steaks from Holstein steers in tastings, lots like it. Haven't seen any 1 farm/butcher combo win landslide tho' :)about 18 hours ago from web in reply to WriteNowBiz
- @ Not meaning to discriminate but to differentiate. Different breeds/diets/regions age @ market taste diff't, let's celebrate it.about 18 hours ago from web in reply to NateJaeger
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- Name Carrie Oliver
- Location San Francisco and Toronto
- Web http://discoverbe...
- Bio Psst. It’s not about the marbling. Like to help folks discover what artisan meat really is & connect you to the good people who raise it. I'm a Beef Geek
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