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@psandalio I always thought steamed buns were less egg doughy tasting, but then again, I haven't eaten a donut in about a decade.about 4 hours agofrom TweetDeck
@ZenChef I was thinking of For Water like Chocolate's Rose & Quail. The rep said he had it in a salad dressing as well. Maybe w/goat cheese?about 10 hours agofrom TweetDeck
