MillenniumSF
-
Winter Solstice Cooking Class w/Eric, Sun 12/20, 10am, $145. Plus join him on that Sat for a guided tour of The Ferry Bldg Farmer's Market!
8:34 PM Dec 3rd
from web
-
horseplay - infused persimmon - horseradish tequila, agave lime, who would of thought! lots o new menu items this coming week, keep u posted
6:23 PM Nov 29th
from web
-
Brussels Sprouts!!!! need one say more. Some great new california wines on the list, how about a huckleberry margarita with cumin infz vodka
3:54 PM Nov 1st
from web
-
already picked first chanterelles of the season in the oakland hills. Finally good sweet pumpkin and winter squash! see what we do with em!
3:52 PM Nov 1st
from web
-
first porcini of the season over fregula sarda, folks in twitterland pray for rain so the local porcini's pop.
3:51 PM Nov 1st
from web
-
The first Matzutake mushrooms of the season show up tonight in a Pho inspired broth with buckwheat noodles and silken tofu. ULTRA YUM!!!!
1:29 PM Oct 8th
from web
-
you gotta see what our bartenders are doing with Anise Hyssop - Lemon Grass infused Gin. Both picked from Tierra Veg.
10:35 PM Oct 1st
from web
-
Hey, twittlers, come up to the line and say hi to us in the kitchen - we don't bite
just want to thank you for your support !- Eric
9:43 AM Sep 29th
from web
-
The Bruery's Black Orchard black wit beer, steamed buns with seared shiitakes and tea smoked tofu, house made hoisin. This weekend!!
9:41 AM Sep 29th
from web
-
fregula sarda with grill miatakes, slad of grilled pears, fennel and bittergreens, chestnut polenta with a sweet pepper ragout, borlotti bns
9:39 AM Sep 29th
from web
-
5 more days of 15th Anniversary Celebration! 15% off cookbooks & Convert A Carnivore 25% discount till the 30th! Come on in!
5:19 PM Sep 26th
from web
-
roasted red jalapeno and cumin infused tequila for chile watermelon margeritia.
Scotch Bonnet - Habenero infused Vodka to blow your mind!
8:56 AM Sep 23rd
from web
-
Thai chile picklin in the basement, great beer from Thirsty Bear, Russian River, Avery and more. still time to make a reservation! BYOTums!
7:43 PM Sep 21st
from web
-
6ft high lemongrass, melons, pumpkins, and more for our chile dinner this weds. The menu looks greats, got red jalepenos infusing in vodka,
7:41 PM Sep 21st
from web
-
Hey folks some of my kitchen crew and myself(chef Eric) went up to Tierra Vegetables and picked 80lbs of peppers,Malibar Spinach, Hysop,
7:38 PM Sep 21st
from web
-
Catch Chef Eric Tucker on . Interview Wed. 9/23 @ 1pm. Write in your questions & join the conversation!
2:57 PM Sep 19th
from web
-
Chilies & Beer Dinner Wed Sep 23rd...HOT HOT HOT! Make your reservation now! 415.345.3900
4:44 PM Sep 11th
from web
-
Millennium Turns 15! Come in & celebrate with us!
1:18 PM Sep 5th
from web
-
Attack of the Killer Heirloom Tomatoes! They are all over the menu! Come in & help us eat them!
5:18 PM Aug 29th
from web
-
Have you made your reservation for the Heirloom Tomato Dinner? What are you waiting for? Wed. Aug. 26!
2:01 PM Aug 11th
from web
|
- Name MillenniumRestaurant
- Location San Francisco
- Web http://millennium...
- Bio San Francisco's premier vegetarian restaurant
|
