MeiLinMiranda
-
worked on inserting stuff into earlier bits of book 1 to shore up timeline. bellydancing then more writing tomorrow.
about 9 hours ago
from Seesmic
-
@ after my own struggles with the raw javascript, i went back to using the stupid badge.
about 9 hours ago
from Seesmic
in reply to sharontherose
-
@ is it wrong that i've always kinda had a thing for ron perlman?
about 9 hours ago
from Seesmic
in reply to darklorelei
-
made the mistake of looking at my google stats. it's going to be a long fight to get my audience back...
about 9 hours ago
from Seesmic
-
@ isn't that an awesome feeling? i'm looking forward to getting it again...
about 9 hours ago
from Seesmic
in reply to DameSaf
-
@ no, not really.
about 9 hours ago
from Seesmic
in reply to sharontherose
-
@ your tweets are coming in via javascript; i don't think it's the theme.
about 9 hours ago
from Seesmic
in reply to sharontherose
-
@ it's GOOOOD. especially with the ginger spice syrup. coconut or palm oil gives the right consistency.
about 9 hours ago
from Seesmic
in reply to darklorelei
-
@ by the time i drove it down, it'd be cold, sadly. plus also we ate all the broccoli.
about 9 hours ago
from Seesmic
in reply to theothermolly
-
[2] put filberts in food processor. add cocoa and sweetener to taste. then add coconut oil until you get the right consistency. easy peasy.
about 9 hours ago
from Seesmic
-
@ nutella recipe: roasted skinned filberts, coconut oil, cocoa, sweetener. i used ginger spice torani syrup. [1]
about 9 hours ago
from Seesmic
in reply to darklorelei
-
@ it's a slippery slope for me. i'm sorry to be a bitch. :(
about 9 hours ago
from Seesmic
in reply to sharontherose
-
@ if i did that, it'd change the theme for everyone, and frankly, it's not part of the free service.
about 9 hours ago
from Seesmic
in reply to sharontherose
-
@ you wouldn't. style.css isn't accessible to you.
about 10 hours ago
from Seesmic
in reply to sharontherose
-
dinner: grass-fed tri-tip steak, seared and quite rare, broccoli, mixed greens salad, homemade nutella from organic filberts. SO GOOD.
about 10 hours ago
from Seesmic
-
3 new themes installed at
about 11 hours ago
from Seesmic
-
@ it means it ain't finished cookin'. it's probably safe to eat, but no one can say.
about 11 hours ago
from Seesmic
in reply to sharontherose
-
@ kk i'll go look
about 11 hours ago
from Seesmic
in reply to DameSaf
-
@ mmm...this is a dev theme. it would be use at your own risk...
about 11 hours ago
from Seesmic
in reply to sharontherose
-
@ i did, and i'm certain i replied... i'll check on the latter.
about 12 hours ago
from Seesmic
in reply to clarekrmiller
|
- Name MeiLin Miranda
- Location ÜT: 45.533151,-122.652816
- Web http://www.meilin...
- Bio Writer of the fantasy series An Intimate History of the Greater Kingdom
|
