Get short, timely messages from Lisa Munniksma.

Twitter is a rich source of instantly updated information. It's easy to stay updated on an incredibly wide variety of topics. Join today and follow @LisaMunniksma.

Get updates via SMS by texting follow LisaMunniksma to 40404 in the United States
Codes for other countries

Two-way (sending and receiving) short codes:
Country Code For customers of
Australia
  • 0198089488 Telstra
Canada
  • 21212 (any)
United Kingdom
  • 86444 Vodafone, Orange, 3, O2
Indonesia
  • 89887 AXIS, 3, Telkomsel
Ireland
  • 51210 O2
India
  • 53000 Bharti Airtel, Videocon
Jordan
  • 90903 Zain
New Zealand
  • 8987 Vodafone, Telecom NZ
United States
  • 40404 (any)

LisaMunniksma

  1. @AbbyTripp Just think of all the free time you'll have soon! :)
  2. Planning a Salt Lake City sojourn for a bit in June--part solo, part with a friend. What do we need to see/do/eat in the area?
  3. A press release today says a brand of Australian lamb now available in the US. How is this good news? We produce lamb here, you know.
  4. At @PiDelmarBar in St Louis, where they serve "hormone-free" chicken. Isn't all chicken hormone-free?
  5. Whole herd of students coming through our video shoot at the Arboretum ...
  6. Beautiful day at the University of Kentucky Arboretum, setting up for our garden fitness video. twitter.com/LisaMunniksma/…
  7. On today's agenda: filming a gardening fitness video with @HobbyFarmsMag. I'm not sure what possess me to agree to these things.
  8. Dr. Daphne Miller: When you really follow your palette, you find the things that are most delicious are the most ethical.
  9. Centre College ethics professor David Kirchner developed ethics and food class with the notion that we ought to eat our values.
  10. Found Centre College's Norton Center just in time for We Are What We Eat by Marion Nestle and Daphne Miller
  11. I met and did a video interview with @marionnestle for @UrbanFarmMag a few years ago: urbanfarmonline.com/urban-farm-vid…
  12. Looking forward to tonight's We Are What We Eat program by @marionnestle and Dr. Daphne Miller with @AbbyTripp and @RachaelBrugger
  13. I love that I can get bubble tea and macaroons for a non-ripoff price at Chicago O'Hare. Yum, yum!
  14. @AbbyTripp Really? You had to wait until today for it?
  15. @ConNichol That's so nice to hear! I love it, too!
  16. I did a great video interview yesterday with author/food-access advocate Mark Winne for @UrbanFarmMag. Stay tuned to urbanfarmonline.com.