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LaFromagerieUK

  1. @stephen2421 extra virgin olive oil! 17 minutes ago via web in reply to stephen2421
  2. Those amazing Coeur de Boeuf tomatoes are being served with Mozzarella & Salse Verde. With a glass of Rose or white, lunch is here for you! 22 minutes ago via web
  3. Shaved raw Fennel,Golden Beetroot, Orange & Watercress salad w/ Dijon dressing.Salad of Roast Courgette,Artichoke,Fresh Goat cheese & thyme! 24 minutes ago via web
  4. Roast baby Quail in a lovely 5spice rub. Salad: Asparagus,Pea,Broad Bean,Charlottes & Pea Shoots w/ lovely light white wine & evoo dressing! 26 minutes ago via web
  5. Thursday - where did the week go!!! - menu - Mixed heritage tomato w/ red onion,parsley & pugliese crouton. Also Cannellini & tom side dish! 29 minutes ago via web
  6. I've just organized THE MOST BEAUTIFUL array of produce for Friday including Cepes,Cherries & Griotte sour cherries (for a liqueur marinade) 32 minutes ago via web
  7. @cocodimama_uk Ha-ha!!! You should have realized it was going to be a busy week and weekend my lad! Hope you can get some in time! 35 minutes ago via web in reply to cocodimama_uk
  8. @ChefHermes not specifically - there were many others making comments at the time of her departure too! about 11 hours ago via Twitter for BlackBerry® in reply to ChefHermes
  9. So a bit too sensitive? I just keep my head down - best way! I do wish her luck with next step. about 12 hours ago via txt
  10. Maybe she should have just kept schtum? Love WT past and present! about 12 hours ago via txt
  11. I am not sure she was striving for M*dom - not from conversations we had - it did expose her to all sorts of criticsm and jaw-gnashing. ... about 12 hours ago via txt
  12. @ChefHermes golly - a bit harsh as Skye Gyngell is not a fly by night chef and has been honing her skills for yrs & much copied by YBF mob! about 12 hours ago via Twitter for BlackBerry® in reply to ChefHermes
  13. @Thanecooks oh the science of it all! But it is fun seeing and tasting the difference & more importantly recognizing unhomogenized milk! about 13 hours ago via Twitter for BlackBerry® in reply to Thanecooks
  14. @cocodimama_uk Good luck Daniel & Jeremy! Will be visiting soon! Onward and upward... about 13 hours ago via Twitter for BlackBerry® in reply to cocodimama_uk
  15. The mystery of the grind, balance of the weight, tension of extraction, fusion of the wand, unhomogenized milk - yes I am making a coffee! about 14 hours ago via web
  16. Great training session with Prufrock with our Piantagioni coffee! They were buzzing at the end! Our coffee does kick! Learnt so much too.... about 23 hours ago via web
  17. John Leach pottery just arrived - there is a timeless joyful quality to this very English pottery! twitpic.com/9qmcpf 6:41 AM May 29th via Twitter for BlackBerry®
  18. Beautiful Cadours garlic just arrived - simply roast whole bulbs with oliveoil and serve w/ toast! twitpic.com/9qmb64 6:38 AM May 29th via Twitter for BlackBerry®