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LESPALIER

  1. Strawberries fresh from @AppleStreetFarm, delivered by @FrankMcClelland! ow.ly/i/EWhn
  2. ¡Viva España! Enjoy the wines of Spain at Wine Monday! Join us for a five course wine dinner at L'Espalier! Call 617-262-3023 to reserve!
  3. @saralau Thank you! Congrats to @stevenylau and thanks for celebrating at L'Espalier!
  4. @lauraleblanc Thanks, Laura! Glad you enjoyed Jiho's fun dessert!
  5. @jeffgabel Thank you, Jeff! We had fun - glad you did as well!
  6. @sam_bonanno Thank you! Dessert was a brioche cake, gianduja cremeaux (like nutella), grape jelly, milk foam, and bacon powder!
  7. Jiho demo'ing how he makes a new dessert, a play on peanut butter and jelly! ow.ly/i/EkY4 finished product ow.ly/i/EkYq
  8. Are you coming to @BostonMagazine's Top Desserts? Visit Chef Jiho by the Infinity SUV! ow.ly/i/Ek9p
  9. Need something to do this weekend? Check out @AppleStreetFarm's seedling sale & family farm day! applestreetfarm.com
  10. Coming soon to a tv near you: Chef @FrankMcClelland is Cookin' with Costa for @TVDiner ow.ly/i/D8Hv
  11. Reservations open TODAY for the 1st set of @AppleStreetFarm dinners - Summer Solstice on June 29 and 30! ow.ly/aVpRC
  12. A few seats remain for two amazing events: Louis's faves at Cheese Tuesday and Wednesday's Knights Bridge Wine Dinner ow.ly/aTsjE
  13. Wine Monday takes a journey to Italy! Five course wine dinner for $85, join us! ow.ly/aKlDj
  14. Louis highlights his favorite cheeses at Cheese Tuesday - surely a selection that is not to be missed! ow.ly/aKl7M
  15. There are a handful of seats remaining for the Knight's Bridge Wine Dinner at L'Espalier next week - join us! ow.ly/aKkQO