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Codes for other countries

Two-way (sending and receiving) short codes:
Country Code For customers of
Australia
  • 0198089488 Telstra
Canada
  • 21212 (any)
United Kingdom
  • 86444 Vodafone, Orange, 3, O2
Indonesia
  • 89887 AXIS, 3, Telkomsel
Ireland
  • 51210 O2
India
  • 53000 Bharti Airtel, Videocon
Jordan
  • 90903 Zain
New Zealand
  • 8987 Vodafone, Telecom NZ
United States
  • 40404 (any)

LCBaustralia

  1. The Bachelor of Business (International Restaurant Management) and Bachelor of Business (International Hotel... fb.me/PV1xSSr0
  2. I posted 116 photos on Facebook in the album "Sydney Culinary Arts Graduation Ceremony, May 2012" fb.me/1YXoP0kWr
  3. I posted 11 photos on Facebook in the album "Le Cordon Bleu partners with Southern Cross University" fb.me/1yBn5UMaH
  4. You’re invited to our Adelaide campus open day on Wednesday 15th August 2012! fb.me/15WEPkZc2
  5. You’re invited to our Sydney campus open day on Thursday 9th August 2012! fb.me/1l12zPb0Q
  6. Happy Mother's Day! What did you cook your mum today/tonight?
  7. 26th May 2012 fb.me/1pKbAyn0B
  8. 26th May 2012 fb.me/1PxgtNy6D
  9. Le Cordon Bleu recently held an event in Jakarta featuring Indonesian celebrity chef and Grand Diplôme graduate... fb.me/1CF7uM1Ml
  10. Rachel Lebihan, Alumni of Le Cordon Bleu Master of Gastronomy - Financial Review "Why live out gastronomic... fb.me/13ro72OSL
  11. Bechamel Bear and friends went on a Teddy Bears picnic to Tasting Australia. Waiting to enter the VIP Green room... fb.me/1tyOk7CqP
  12. Bechamel Bear and friends helping out at the Tertiary Studies and Careers Expo Adelaide promoting Le Cordon Bleu. fb.me/1OIJL17wz
  13. Bechamel Bear taking one of his friends to one of Australia’s most famous wineries Penfolds. Amongst their... fb.me/1yDebqbAP
  14. I posted 7 photos on Facebook in the album "Australia wins the Asian Pastry Cup 2012" fb.me/1B46SGBi2
  15. Lest we forget
  16. I posted 15 photos on Facebook in the album "Historic Culinay Union To Boost Shanghai’s Tourism" fb.me/1cV12tFT1
  17. I posted 5 photos on Facebook in the album "Historic Culinay Union To Boost Shanghai’s Tourism" fb.me/10Lr8JFGc
  18. Guess what Bechamel Bear was doing in Melbourne? fb.me/Zw4FS93F
  19. You can now learn more Le Cordon Bleu techniques from the website! fb.me/186W9q1e9
  20. 29th - 30th April 2012 in Adelaide! fb.me/1Q9qsps5F