KathrynElliott
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@ A coffee enema, organic or otherwise, sounds downright scary to me. No way that's needed / healthy / a good idea.
11:53 PM Nov 10th
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@ Thought it was a lovely use of leftover bits of pomegranate. And I agree with you about the juice, it's an expensive pale imitation
9:24 PM Nov 10th
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@ Did you see this pomegranate honey?
9:00 PM Nov 10th
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@ Well definitely don't get stressed about reading Nigel. He will wait patiently, on a nearby shelf. & you can always dip into it
8:22 PM Nov 10th
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@ YES. That's fantastic. Does that mean the rest of your day is gone, in reading the new book? Do you like it?
8:13 PM Nov 10th
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@ Niiigggggeeeeeeellll has arrived? Nigel is in your mailbox?
8:10 PM Nov 10th
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@ What? What? What?
8:08 PM Nov 10th
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from Limes&Lycopene Spring recipes & An Honest Kitchen
6:29 PM Nov 10th
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From Limes & Lycopene - Spring recipes & An Honest Kitchen:
6:23 PM Nov 10th
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As well as composting rhubarb leaves you can use them to clean saucepans, according to Nigel Slater: Who'd have thought?
5:34 PM Nov 10th
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The doubtful dividends of detox diets from The Guardian
5:31 PM Nov 10th
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@ I have to say it's very exciting when it arrives - garlic through the post!
5:16 PM Nov 10th
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@ It is a lot of garlic, but the 1kg only lasted us about six weeks & I'd like to have good garlic for longer this year.
4:46 PM Nov 10th
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@ I'm considering buying the 5kg box this year. Only note is to be careful to follow their storage instructions re keeping dry etc
4:36 PM Nov 10th
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@ Oh boy is it good. It's fantastic garlic. We bought 1kg last year and *loved* it, but was nowhere near enough.
4:36 PM Nov 10th
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@ What's the question? Is the biodynamic stuff you're looking at Patrice Newell's garlic?
4:27 PM Nov 10th
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Back from a wonderful morning. Fresh air, sunshine, a good chat, dramatic art, some exercise and a coffee.
4:16 PM Nov 10th
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Up early today, done a bit of work, now I'm off to Bondi. Walk with a good friend, plus coffee, plus Sculptures:
1:00 PM Nov 10th
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Over and out for me for today. Time for a last check of the gardens & a glass of wine. Soy bombs for dinner again. Yum.
11:24 PM Nov 9th
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RT @: Spring in Sydney is all about the jacaranda tree <- aren't they in full swing at the moment?!
11:22 PM Nov 9th
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- Name Kathryn Elliott
- Location Sydney
- Web http://kathrynell...
- Bio Nutritionist, food writer, blogger, beetroot fiend. Co-author of An Honest Kitchen.
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