Profile_bird

Hey there! KarmaCoop is using Twitter.

Twitter is a free service that lets you keep in touch with people through the exchange of quick, frequent answers to one simple question: What's happening? Join today to start receiving KarmaCoop's tweets.

Already using Twitter
from your phone? Click here.

KarmaCoop

  1. We are changing our product request system. Responses to past requests are in binders in the member room. New requests go to staff.
  2. Farmers Bob Felhazi and Ed Dirse defy winter bringing us more local organic mustard greens, red dandelion, green and red Russian Kales.Yum!
  3. Selling Uncle George's Sprouts which are grown right in the St. Lawrence Market. Ekk Pfenning found more Romanesco Cauliflower in the field!
  4. Three fun local and organic items just came in: Cinnamon Cap Mushrooms, Romanesco Cauliflower and Ed Dirse's weird looking but tasty carrots
  5. Despite the frosts: mustard greens, 4 types of kale, lots of fresh herbs and more. Tommorrow: salad mix from Bob Felhazi
  6. Over 80 locally grown items and it's November! Still getting in kales, spinach, dandelion, leeks plus lots of apples and root crops.
  7. We are now selling FAIR TRADE avocados, grapefruits and bananas. Yaay! This weekend: celery + bok choy from Ted Thorpe/nice local salad mix.
  8. Frost = smaller deliveries :( Still, doing well with 99 locally grown items. Filsinger Farm bringing more varieties of organic apples today.
  9. Come check out our fall fair Oct 18th 2-5pm and meet some of the farmers who supply Karma. New this week: Jerusalem Artichokes, radicchio
  10. Back up to 109 locally grown items. Take that WholeFoods! Getting in "Crean of Sakatchewan" watermelon from P&H Farm along with Osmin basil.
  11. Wild blueberries are now finished :( Gorgeous celery from Ted Thorpe and the last of the peach crop coming today from Duncan Smith.
  12. Today the produce wet case display and "root table" is 100% local. If only we could grow grapefruits up here...
  13. Grocers jump on 'local' produce bandwagon -- baltimoresun.com - http://shar.es/1WEt1
  14. Ted Thorpe, Mark Trealout and Ed Dirse made their deliveries and we now have 108 locally grown items in the store!
  15. Ted Thorpe lost all of his tomatoes to blight but his cauliflower crop flourished. Saturday we'll have lots at a very nice price.
  16. The organic Kales just in from farmer Ed Dirse have never looked better. Red Russian, Green, Black and Red Boar are in huge bunches.
  17. We've set a record with 90 local produce items in the store! Later today Laura is bringing in the first seedless blue grapes.
  18. Got in the first of the local organic corn (vs. the conventional, pumped-up version being peddled in town): small but tender and sweet!
  19. We now have 85 locally grown items in the store. New: Romanesco cauliflower, celeriac, collards, chard, fennel, melons + more.
  20. A sign of fall approaching are three early varieties of apples now in stock: Jersey Mac, Vistabella and Paula Red. Corn in later this week.