HelenPensantiMD
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American Heart Association reports protective effect for greater vit D intake against the risk of ischemic stroke .
7:53 AM May 25th
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Apigenin, a bioflavonoid that occurs in celery helps reduce the growth of tumors fueled by a synthetic progesterone progestin.
10:03 AM May 22nd
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Becoming 'heart attack proof' requires proper diet, exercise and knowing your medical numbers!!!
8:56 AM May 9th
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Garlic compound 100 times more effective than antibiotics at fighting food borne illness
6:12 AM May 4th
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Blueberries and strawberries do work against cognitive decline in older women. Berries are high in compounds known as flavonoids!
6:43 PM Apr 27th
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It raises good cholesterol, lowers bad cholesterol and contributes to weight loss.
So what is this miracle substance? An apple.
9:15 AM Apr 13th
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How in the world did that Ben and Jerry's Truck get on my Twitter page????I have been twitter hacked!!!!
5:56 AM Apr 12th
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Typical American diet of salty, sugary and fatty foods may be responsible for depressive disorders afflicting an estimated 9 percent .
5:56 AM Apr 12th
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Piceatannol prevents the formation of mature fat cells by blocking pathways for their growth. Piceatannol is an analog of resveratrol.
6:57 AM Apr 10th
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Please consider blood tests to measure leptin, a hormone that goes up with increased body fat.. in case you don't know that you are fat!
10:27 AM Apr 6th
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Revealed!!! a protective effect for gamma-linolenic acid (GLA), an omega-6 fatty acid against the growth of one type of pancreatic cancer.
8:31 AM Apr 6th
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Eating prunes positively affects osteoporosis. One study demonstrated that prunes prevented osteoporosis in menopausal rats.
6:44 AM Apr 5th
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Researchers say oranges may help reduce stroke risk. Yum Yum!!!!
6:39 AM Apr 4th
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A compound known as chlorogenic acid in green coffee beans that has been found to have effects that include weight loss! Bring on the GREEN!
11:18 AM Mar 28th
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Men who drink a sugar-sweetened beverage a day have a 20 percent higher risk of heart disease.
6:19 AM Mar 16th
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Among those who received the higher dose of Co-Q-10, interleukin-6 levels decreased by 14 percent and malondialdehyde levels were lower .
6:18 AM Mar 16th
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Plasma levels of the carotenoids lutein and zeaxanthin are associated with a lower risk of cataract...again in the news!
2:12 PM Mar 13th
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Link between deficient Vit D and a greater risk of dying also associated with an increased risk of premature mortality.
8:09 AM Mar 9th
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Taurine, high amounts in dark poultry meat ( love that Thanksgiving dark meat!) protective in heart disease, high cholesterol levels & HBP
7:53 AM Mar 6th
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Researchers using genetic mouse models discovered that brain mitochondria are dysfunctional early in the disease. Please take Beta Glucan!
8:01 AM Mar 5th
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- Name Helen Pensanti M.D.
- Location Newport Beach, California
- Web http://www.askdrh...
- Bio Radio and Television Personality for over 25 years
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