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Hank_Shaw

Not in 30 years. @fogcityrabbitry do you ever just make Mac and Cheese from the box? about 8 hours ago via web
Crawfish stock made for etouffee. Now commencing the Cajun roux for turducken gumbo: wild duck, wild turkey & a mean old rooster. about 9 hours ago via web
Wow, very cool. Thanks for the heads up! @kathysforay hey are raving about your blog on MPR's splendid table! about 13 hours ago via web
Grilled Porcini nblo.gs/y5vRT about 16 hours ago via NetworkedBlogs
Grilled porcini mushrooms! Ain't no better way to enjoy the perfect little buttons. Paint with olive oil, salt... fb.me/16MhEDm78 about 17 hours ago via Facebook
OK everyone, we've been working on a redesign of Hunter Angler Gardener Cook for a while now, and it's finally... fb.me/1FZhWTWmB 4:25 PM May 25th via Facebook
To my knowledge, all brackens are same species. But read this: honest-food.net/2011/06/24/bra… @fogcityrabbitry are all bracken ferns ok to eat? 8:19 AM May 25th via web
Scott_D Starting curing a couple of pieces of pork leg, using @Hank_Shaw Lonizo recipe, bit.ly/JWLGmQ #charcutepalooza 6:41 PM May 24th via Twitterrific Retweeted by Hank_Shaw and 2 others
Slow day on the mountain today, although I managed to score 2 pounds of porcini, plus some of the last bracken... fb.me/21N74EFdu 5:12 PM May 24th via Facebook
Eat it. ;-) @FitzKC I've got a turkey headed to the smoker this weekend. Any suggestions? 4:29 PM May 24th via web
Try some of these recipes: honest-food.net/wild-game/duck… @blakelybyrd @ozarkcustomcall Does anyone have any good duck recipes? 8:50 AM May 24th via web
I have a good problem: Too many porcini mushrooms. So I am making porcini pasta with them. Poor me... ;-)... fb.me/1LLNqeTDH 8:40 AM May 24th via Facebook
Try this one: honest-food.net/2009/04/16/gre… @karenpinchin It's green garlic time! Looking for some good recipes. 6:43 PM May 23rd via web
Making a wild boar version of @offalchris porcini-pork meatballs. Very excited to get his new book: amazon.com/Beginnings-My-… 5:28 PM May 23rd via web
NorCal people: I am celebrating the anniversary of the release of my book with a wild food dinner at Enotria on... fb.me/16t55jOJp 12:05 PM May 23rd via Facebook
Looks too small, cap too orange. Not sure what species. Maybe a panther? @hollowspring Amanita Muscaria? twitter.com/hollowspring/s… 10:31 AM May 23rd via web
Spring run salmon and trout are running now, so if you get one with roe, save it and make caviar! Amazing stuff,... fb.me/1GyfZbR8t 9:48 AM May 23rd via Facebook
Dinner: Grilled porcini w/garlic conserva, fresh oregano from the garden, Sierra Nevada wild onions, all seasoned with salt from Bodega Bay. 6:36 PM May 22nd via web
Wild ginger is busting out on the forest floors all along the Pacific Coast, and everywhere from Georgia to Maine.... fb.me/GsebeedP 4:14 PM May 22nd via Facebook
Wild Ginger: Delicious or Deadly? nblo.gs/xWOqz 7:55 AM May 22nd via NetworkedBlogs

Name Hank Shaw
Location Sacramento, CA
Web http://www.honest...
Bio I run the blog Hunter Angler Gardener Cook, am a two-time James Beard Award nominee & an IACP award winner. I fish, forage, hunt, cook - then write about it.