Gremolata
- RT @ What Kind of Agriculture do We Need in an Era of Climate Change? about 3 hours ago from web
- This week we are all about Soup with 5 recipes, one for each day of the week. Today: Kale & Sweet Potato Soup..Recipe: about 3 hours ago from HootSuite
- Today's Pick come from Argentina: The 2008 Alamos Cabernet Sauvignon - enjoy with anything hearty & beefy: about 4 hours ago from HootSuite
- Also in SAVOUR this week: Cynthia Peters makes "no knead" pioneer bread at her farmhouse in the County...More: about 6 hours ago from HootSuite
- Taste Matters raises funds for Eva’s Initiatives in Toronto, and is tomorrow night! Food for Good Causes, learn more: about 8 hours ago from HootSuite
- Today's Book Pick: Eating: A Memoir BY Jason Epstein...Read Dean Tudor's Review Here: about 8 hours ago from HootSuite
- Our ingredient of the week...the CHESTNUT...they are in season, and great in soups...learn more: about 10 hours ago from HootSuite
- Our Weekly Fresh Bites is SAVOUR, and we have a report on the Culinary Book Awards with Recipes from the winners...More: about 11 hours ago from HootSuite
- is going to be exploding with recipes tomorrow...just to warn you all! LOL2:08 PM Nov 8th from Echofon
- Today's Pick: the 2008 Featherstone Black Sheep Riesling from Niagara. Read Alan McGinty's Review Here: 12:25 PM Nov 6th from HootSuite
- That's all from the Canadian Culinary Book Awards! Be sur to visit the this year!11:25 AM Nov 6th from Echofon
- Finally, the Founder's Award for Lifetime Achievement goes to Judy Creighton! LIVE from Cdn Culinary Book Awards! 11:21 AM Nov 6th from Echofon
- The Edna Award celebrates people who have contributed to local Canadian food and this year it goes to Chef Bob Arniel from Newfoundland!11:14 AM Nov 6th from Echofon
- And the Gold winner for English Best Cookbook goes to Laurie Stempfle for Small Plates for Sharing by Company's Coming! LIVE11:05 AM Nov 6th from Echofon
- The Gold Award for Best French Cookbook goes to Ricardo! LIVE from CDN Culinary Book Awards! 11:02 AM Nov 6th from Echofon
- The silver award for Best Cookbook English title goes to Elizabeth Baird for the Complete Canadian Living Baking Book!10:59 AM Nov 6th from Echofon
- French Cookbook of the Year (Silver) goes to Gibier a poil et a plume by Jean-Paul Grappe! LIVE from Cdn Culinary Book Awards!10:57 AM Nov 6th from Echofon
- Anita Stewart just won the Gold for her book, Anita Stewart's Canada, in the Food Culture Category, English! LIVE!10:46 AM Nov 6th from Echofon
- The Canadian Food Culture Award Silver - English Category goes to Apples to Oysters by Margaret Webb! LIVE from CDN Culinary Book Awards10:44 AM Nov 6th from Echofon
- The Canadian Food Culture Award French title goes to Anne Desjardins for Quebec Capitale Gastronomique...10:42 AM Nov 6th from Echofon
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- Name Gremolata.com
- Location Toronto
- Web http://www.gremol...
- Bio Good Food and Drink, Connecting People. Join our family for real-time updates of what we are doing and some great foodie news!
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