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GHMummandCie

  1. Discover a multisensory way to appreciate the Cuvée R. Lalou with a subtle menu to enhance its flavour! http://ow.ly/OvUy 1:44 AM Dec 22nd, 2009 from HootSuite
  2. Arnaud Lallement, Michelin-starred chef, provides his expert tips to create the perfect Peach Melba dessert, download the recipe here!... 1:43 AM Dec 22nd, 2009 from HootSuite
  3. The Cuvée R. Lalou 1998 displays the passion for excellence and unique wine style. Learn about it here http://ow.ly/OvU6 1:43 AM Dec 22nd, 2009 from HootSuite
  4. Discover a unique tasting experience based on three different serving temperatures on www.gourmet-journeys.com 1:42 AM Dec 22nd, 2009 from HootSuite
  5. G.H.MUMM now offers the new Cuvée R. Lalou 1998 in magnum, an ideal format for this legendary blend. Learn more about the tasting notes... 1:41 AM Dec 22nd, 2009 from HootSuite
  6. http://twitpic.com/afkwp - Copyright: dimitri Sharamov/mikeHornSARL 7:22 AM Jul 15th, 2009 from TwitPic
  7. http://twitpic.com/afktt - Copyright: dimitri Sharamov/mikeHornSARL 7:21 AM Jul 15th, 2009 from TwitPic
  8. http://twitpic.com/afkne - Copyright: dimitri Sharamov/mikeHornSARL 7:19 AM Jul 15th, 2009 from TwitPic
  9. We have the exclusive pictures of yesterday’s 3rd Mumm Explorer Experience on the Great Barrier Reef right here, check this out! 7:15 AM Jul 15th, 2009 from HootSuite
  10. Join us on www.mummexplorerexperience.com for more info! 7:07 AM Jul 14th, 2009 from HootSuite
  11. G H Mumm announced the upcoming launch of an online contest for 10 winners to be part of the next Explorer Experience in the Gobi Desert. 7:06 AM Jul 14th, 2009 from HootSuite
  12. Mumm teamed up with Chef Colagreco to create a gastronomic Dinner on a pristine sand bank of the Great Barrier Reef on July, 14th 2009. 7:05 AM Jul 14th, 2009 from HootSuite
  13. Coming up in July! For its 3rd Experience, G.H. MUMM is planning an unforgettable experience visually and gastronomically. Watch this space! 8:00 AM Jul 9th, 2009 from web
  14. The Champagne house, founded in 1827, is a proud partner of Mike Horn’s epic world journey without motorised means. http://ow.ly/gEYx 2:48 AM Jul 7th, 2009 from HootSuite
  15. After Charcot, today's explorers and adventurers make the same choice, we can mention sailors like Ellen MacArthur. http://ow.ly/gEY6 2:44 AM Jul 7th, 2009 from HootSuite
  16. After a Greenland iceberg and Antarctica's historical Charcot Bay, G.H. MUMM turns to another extraordinary place. http://ow.ly/gEXh 2:38 AM Jul 7th, 2009 from HootSuite
  17. October 2008’s truffle and caviar themed dinner took place in Charcot Bay in Antarctica, prepared by Chef Gérard Boyer. http://ow.ly/gEXd 2:38 AM Jul 7th, 2009 from HootSuite
  18. In July 2008, the G.H. MUMM House inaugurated its first “Mumm Explorer Experience” on an iceberg with chef Wahid’s help. http://ow.ly/gEX9 2:37 AM Jul 7th, 2009 from HootSuite
  19. G H Mumm is organizing 7 gastronomic dinners at the most stunning locations to celebrate the Beauty of the World. http://ow.ly/gEX6 2:37 AM Jul 7th, 2009 from HootSuite
  20. Mike Horn is a modern times “Charcot” whose achievements call for stylish celebration. Therefore, with Mumm Cordon Rouge! http://ow.ly/gEX4 2:37 AM Jul 7th, 2009 from HootSuite