FortCheese
- FREE tasting: 2 Italian Buffalo milk cheeses, Casatica and Quadrello, 6-8pm at Fort Cheese Provisions, 753 Fulton St in Brooklyn!1:14 PM Nov 6th from web
- Edelweiss Aged Emmenthaler is here! Crunchy, creamy, sharp, meaty, YUM. Possibly the only small wedge in Brooklyn, direct from Wisconsin 2 U12:02 PM Nov 6th from web
- More great cheeses from VT are in today, including the elusive Ascutney Mountain!10:21 AM Nov 6th from web
- So proud to be stocking most of the starring cheeses on today's Martha. Jasper Hill, Tarantaise, Blue Ledge, Consider Bardwell and Cabot!5:09 PM Nov 5th from web
- performing surgery on siamese 29 day old pasteurized Constant Bliss.. the bloomy rind has somewhat stuck together.. still fabulously tart.1:37 PM Oct 30th from web
- Not sure which is more exciting: new Blue Ledge wheels (Camembrie!) or the Italian Bufala cheeses fresh off the boat, less than 24 hours.12:49 PM Oct 30th from web
- La Quercia Organic Guanciale is flying fast! In cheese news, Appalachian is back and looking and tasting gorgeous!1:23 PM Oct 28th from web
- @ so sorry for your loss7:30 PM Aug 24th from Echofon in reply to kasekaiserina
- - Ommegang tasting right now!3:25 PM Aug 20th from TwitPic
- - Gearing up for tonight's Ommegang tasting! Taste some upstate beer and Brovetto Dairy's beer-washed tilsit. 6-8.1:45 PM Aug 20th from TwitPic
- - I gave Salt Lick another chance at the airport and holy crap the bbq plld pork is better here!1:24 PM Aug 9th from TwitPic
- - I finally own Cheese Slices vol 4 and it was free!!!5:06 PM Aug 7th from TwitPic
- RT @: Tweet-up! Sun. brunch Patio-lounging! sounds good!4:56 PM Aug 7th from Echofon
- Congrats to Consder Bardwell! 3rd place best in show for Rupert! Rogue River Blue won 1st.4:46 PM Aug 7th from Echofon
- - Day 3 of ACS. Great affinage seminar this morning. Right now: merchandising competition!9:45 AM Aug 7th from TwitPic
- - Day 1 at the ACS conference in Austin is over. Now it's time for BBQ at The Salt Lick! I'll post cheese pics ...8:02 PM Aug 5th from TwitPic
- - Lake's Edge is back!1:29 PM Jul 23rd from TwitPic
- Our second round of Strathdon Blue just arrived from Neal's Yard. It's supple, sticky, and Scottish!10:33 PM Jul 20th from web
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- Name Fort Cheese
- Location Fort Greene, Brooklyn
- Web http://blog.green...
- Bio We're the curd curators of Fort Greene at Greene Grape Provisions.
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