Foodandthings
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RT @: CrazyRT @: RT @: Many Types, Brands of Balsamic Vinegar Contain Dangerously High Levels of Lead h
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about 5 hours ago
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RT @: RT @ Free admission at Brooklyn Historical Society today through Dec 16
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about 5 hours ago
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Sign me up! Spain to open first school of molecular cooking
about 12 hours ago
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Ray Sokolov, Molly O'Neill, Kim Severson...and me, Roger Smith Food Conf. Feb. 12 - Feb.14
about 12 hours ago
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Blog update: Want a gingerbread house?
about 12 hours ago
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Blog post: Can an American score a win at the Culinary Olympics? « Food and Things
5:46 AM Dec 10th
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Blog update. New link for Bruni/Foer face off at JCC
1:58 PM Dec 9th
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Blog post: Bruni, Forer face off on vegetarianism, factory-farmed meat
6:00 AM Dec 9th
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Fear of Frying-latkes smelling up your apartment?
8:23 AM Dec 8th
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Unexpectedly great mussels @ this UWS bistro
2:47 PM Dec 6th
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Food for plumbing? Recession-plagued restaurants are bartering - WSJ.com
6:39 AM Dec 4th
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Blog update: Burgers and stuff: Big Daddy's to open on the Upper West Side
6:36 AM Dec 4th
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Anyone have potato latkey recipes? Looking for some to post on . Thanks!
1:39 PM Dec 3rd
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Blog update: Italian Jewish foods for Hanukkah
5:11 AM Dec 3rd
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Blog update: Got $$ to spare? a holiday dinner at Bar Boulud « Food and Things
11:01 AM Dec 2nd
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Blog update: two new restaurants open on NY's Upper West Side
12:16 PM Dec 1st
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Harrods-type food hall at the Plaza?
7:34 AM Dec 1st
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Blog update. Upper West side holiday fest is tonight
12:25 PM Nov 30th
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Made Chef John Folse's spice cake for Txgiving. Awesome!
6:25 AM Nov 30th
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Blog post: Bruni, Forer chew on ethical eating
5:33 AM Nov 25th
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- Name Laura Weiss
- Location NY
- Web http://www.foodan...
- Bio I'm a journalist writing about food and travel (NY Times, Daily News, Travel + Leisure, Food Network, Zagat Guide).
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