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FMI2010

  1. Las Vegas Three Square Food Bank Receives More Than 37-Thousand Pounds of Food from FMI 2010! http://bit.ly/cZZSTf 12:26 PM May 24th, 2010 via web
  2. Kudos to the exhibitors @ FMI2010. The Las Vegas Three Square Food Bank received 37k lbs. of food donated by exhibitors = to ~ 29,600 meals 12:25 PM May 24th, 2010 via web
  3. Did you miss FMI2010? Get a recap of the weeks' activities... http://bit.ly/9NlL5h 9:42 AM May 14th, 2010 via web
  4. Sam Kass, Asst. White House Chef & Food Initiative Coordinator closed out FMI2010 urging the industry 2 address childhood obesity problem 9:26 AM May 14th, 2010 via web
  5. When it comes to sustainability customers are no longer willing to pay more - why should they pay more 4 less packaging? They ask. 3:26 PM May 12th, 2010 via web
  6. Customers are expecting us to take a lead role in helping them with health & wellness & nutrition...Andrea Astrachon, Stop & Shop 3:24 PM May 12th, 2010 via web
  7. FMI salutes the extraordinary store managers for the leadership they show their associates and contributions made to their communities! 3:15 PM May 12th, 2010 via web
  8. Congratulations to Molly Stiles, manager of The Kroger Company in Farragut, TN - winner in Category C 3:14 PM May 12th, 2010 via web
  9. Congratulations to Sharon Boyett, store director of the Brookshire Grocery Co. in Monroe, LA - winner in Category B 3:13 PM May 12th, 2010 via web
  10. Congratulations to Dave McCleery, store director at Russ's Market in Lincoln, NE - winner in Category A 3:12 PM May 12th, 2010 via web
  11. The Grand Prize Winners of the Store Manager Awards Competition have been announced! 3:11 PM May 12th, 2010 via web
  12. The psychology of the shopper has changed-people are more frugal in shopping behavior-signs are that confidence is rising, albeit cautious! 1:49 PM May 11th, 2010 via web
  13. 4) Are you developing your people? Successful companies have continued to invest in their people even in these tough times. 1:44 PM May 11th, 2010 via web
  14. 3) Do you continuously improve your processes so that they run smoother, faster, better? A great way to deliver higher quality to customers 1:43 PM May 11th, 2010 via web
  15. 2) Are you growing the business? When you build trust with your customers, you can Grow the Business. 1:40 PM May 11th, 2010 via web
  16. 4 fundamental leadership goals 2 evaluate; 1) Do you satisfy your customers? Good leaders listen to customers, value their needs. 1:39 PM May 11th, 2010 via web
  17. The Speaks 2010 session was jammed-pack and overflowing with people and information on our industry. 1:36 PM May 11th, 2010 via web
  18. Is there an individual in your organization who's responsible for the entirety of the customer experience? There should be! 9:17 AM May 11th, 2010 via web
  19. Customers aren't just buying goods; They are buying experiences. 9:12 AM May 11th, 2010 via web
  • Name FMI 2010
  • Location Arlington, VA
  • Web http://www.fmi.or...
  • Bio The Food Marketing Institute’s signature FMI Show is the largest and most comprehensive international food industry event in North America.
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