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FARWESTFUNGI

  1. Cold weather is SCREAMING for a Cream-O-Mushroom Soup :) Loving the Violet Chanterelles or Maitake in every comfort food I can think of!
  2. Far West BIG SUR Foray planning is in full swing. Jan 1-3, 2010.. Ask at the store for further information. Start the year off right!!
  3. Give the gift of mushrooms with a Far West Fungi Gift Certificate.... Anyone know a good mushroom jingle to go with my shamless commerical?
  4. The sweet smell of fresh Candy Caps can now be found at the store but remember you have just two days to use these little maple wonders.
  5. 100 lbs porcini just walked through the door. If you can't ditch work to forage youself they are the next best thing! Butter & Manzanita too
  6. Come visit me & Kiera @piccinosf tomorrow from noon to 5 for good eats
  7. Join us at @Piccinosf on Sun. 15th and check out the mush-menu that is sure to blow your mind. I'll be selling Truffles and drinking wine; )
  8. 60lb. of fresh Porcini off the coast of California is a beautiful thing. We will be cleaning them at the store. Check it out!
  9. We are starting to see an increase of fresh Black Trumpets and Violet Chanterelles from Oregon and Porcini prices just fell to $28 lb.
  10. @truffleoil Oregon White Truffle Oil? Jack we would love to hear more about this.
  11. @humphryslocombe Your Candy Cap ice cream has been such a big hit that we can't keep our freezer stocked. Simply the best!
  12. Just picked 90 lbs. of fresh Porcini off the coast , south of Mendo. They sould be ready for the market on Tuesday at the Ferry Building.
  13. Thanks @BrassicaSF for all the help on making the Harvest Fest the best ever.
  14. Lori-mama shared her Olive Oil Cake w/ Huckleberry jam, yummy! FWF has an AMAZING Huckleberry Coffee Cake by the slice for us non-bakers.
  15. After the rain we had this week mushrooms are on their way! Oakland, Marin, Santa Cruz, even the peninsula. You all head out and report back
  16. Gourmet popcorn sprinkled with Black Winter Truffles. If you've been waiting for this product to come back into stock, now is the time.
  17. Thursday we will get another batch of fresh Tuber macrosporum. The Italian Black Truffle that almost taste like a Italian White Truffle.
  18. Can you feel the season changing? That means mushroom are on their way! LOVE IT!!
  19. Some call it corn smut or Mexican Truffles. We call it Huitlacoche and you can get it fresh at the store today!
  20. I love the smell of Cauliflower mushroom in the morning. Smells like.......................the Sat. farmers mkt. Look for our 11lb. display.