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  1. Eastern European Thanksgiving: Thanksgiving isn't celebrated in Eastern Europe but many of the same foods typic.. http://bit.ly/37NjgM
  2. Christmas Cookie Recipes: These Christmas cookie recipes come from About.com Food Guides around the world. http://bit.ly/4CiKxy
  3. Gingerbread Train Kit Passes Muster: Create A Treat's Gingerbread Train Kit lives up to its hype. Everything is.. http://bit.ly/tFDTY
  4. Polish Christmas Tree: Every year since 1942, Chicago's Museum of Science and Industry has displayed Christmas .. http://bit.ly/1alf9O
  5. Make a Gingerbread House: Place the first two gingerbread house pieces in the L-shaped bead of royal icing. http://bit.ly/4oUBqb
  6. Dam Good Sweet!: You don't have to be from New Orleans to appreciate "Dam Good Sweet." It's that dam good! .. http://bit.ly/4lG0G0
  7. Evolution of Gingerbread: The origins of gingerbread are said to date to the ancient Greeks and Egyptians. http://bit.ly/2pIvn1
  8. Gingerbread Tell-All: I know of few other baking aromas more evocative of Christmas than gingerbread. When the .. http://bit.ly/2fCOTb
  9. Nov. 9 Commemorates the End of Communist Rule in Many Parts of Eastern Europe: Nov. 9, 1989, is a glorious day .. http://bit.ly/1xlBzt
  10. Hosting a Holiday Cookie Exchange?: It's never too early to get your ducks in a row for the holidays. And if yo.. http://bit.ly/3oHgXs
  11. Sauerkraut Recipes: In the old days, usually in November, Eastern European families prepared for winter by putt.. http://bit.ly/3a79Ib
  12. Cutting Gingerbread Dough: Place the patterns on the dough and cut using a pizza wheel or pastry cutter. http://bit.ly/2erciI
  13. Traditional Kajmak: Kajmak or kaymak is a Serbian/Croatian/Macedonian unripened (not aged) cheese similar to cl.. http://bit.ly/200CUD
  14. The Gift of Time: Homemade gifts of food are really the gift of time and the quintessential way of saying you c.. http://bit.ly/heTbt
  15. Make a Gingerbread House: Step-by-step instructions with pictures showing how to make a gingerbread house. http://bit.ly/3VMFKh
  16. Slovak Christmas Eve Velija: Slovak velija or Christmas Eve Holy Supper is a meatless meal with usually 12 cour.. http://bit.ly/2FYLb6
  17. Polish Kiszka Recipe: Polish blood sausage or kiszka is made with pig's blood, seasonings and, usually, barley. http://bit.ly/2Wyyn2
  18. Try One of These Crafts to Make Your Holidays Merry: Clothes Pin Holiday Card Holders What to do with all tho.. http://bit.ly/1sOwVS
  19. Rack of Pork Recipe: Roast rack of pork is a showy cut of meat similar to a standing beef rib roast or rack of .. http://bit.ly/oh2eK
  20. Bacon Is the New Black: Bacon is the new black. But that's no news to Eastern Europeans who love bacon in every.. http://bit.ly/4FPD7d