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Elle_Ann

  1. RT @hoperevo: "Nearly all the best things that came to me in life have been unexpected." ☞ Carl Sandberg
  2. Dear @topikality: Thanks for the links to new articles on vitamin D & vitamin B12. I'm impressed with your intelligence. From: a new user.
  3. @KathrynElliott For canned tomatoes (whole, crushed) I buy the 796 mL (28 fld oz) size. It seems to be the most common on the store shelf.
  4. Via @KathrynElliott Beetroot & bramley apple soup sounds very good indeed: http://topikality.com/r/Gj6J <yes & lovely colour 4 grey november
  5. Yikes, one clumsy keystroke/mouse-click & I accidentally blocked a friend - caught self & was able to re-follow. Must be more careful.
  6. A little bit of everything (clinical nutrition research, food, a writing guide, a poem) in my latest blog post: http://is.gd/54amC.
  7. @uppercasemag Affirmed my vow to be more curious & creative by renewing my UPPERCASE magazine subscription http://is.gd/549vO.
  8. @megzzz yes, me too; I was hoping there's be a last-minute reprieve for the conservatory.
  9. @abbytryagain Happy Thanksgiving & the same wishes back to you {from EE in Vancouver}
  10. @Tolac Sounds idyllic. The rain down here has stopped -- after all these wet, grey days, it feels almost as good as a hike.
  11. Giggling with @ffantastica over @hedgesociety 's post http://bit.ly/8zr206. (I missed it, too; thanks for it pointing out.)
  12. Tempted to add this new cookbook to my collection simply because it has Moosewood in the title: http://is.gd/537sy.
  13. Jane Brody summarizes recent studies & explains how a low-acid diet (rich in fruit & veg) builds healthy bones: http://is.gd/52kpz.
  14. @KathrynElliott Flickr is ideal for sharing "happy snaps". And it's a great back-up tool. You can keep some/all pics private, too.
  15. Beginning to think I'm too slow for Twitter. I'm still exploring/mulling over many of yesterday's tweets.
  16. @KathrynElliott By now one would think I'd be tired of looking at food photos or reading food tweets...not at all...probably never.
  17. @KathrynElliott Yes, what sweet tomatoes. They reminded me of a basket of cherry tom's I bought at Farmers' Mrkt in early September.
  18. @hedgesociety My mom also makes recipes "by feel." Endearing & frustrating! My granny - same w/ her inimitable French Cream Wafers.
  19. @LimesLycopene http://twitpic.com/ql0qa - Looks so scrumptious. Must add some colour to my brown dinner (baked beans & toast) too. Will nosh
  20. @hedgesociety Speaking of Moms & cinnamon buns, would be fun to compare recipes. C Buns were staple bread stuff while I was growing up.