Profile_bird

Hey there! DadgarInsurance is using Twitter.

Twitter is a free service that lets you keep in touch with people through the exchange of quick, frequent answers to one simple question: What's happening? Join today to start receiving DadgarInsurance's tweets.

Already using Twitter
from your phone? Click here.

DadgarInsurance

  1. RT @kris10haley: W Boston Jobs http://ow.ly/HP9D
  2. “If you only do what you know you can do- you never do very much.” -Tom Krause
  3. Good Morning! LOVE food and cooking??? Check out this cool vision board we found: http://bit.ly/6fKUI8
  4. We'd like to wish everyone a VERY Happy Thanksgiving!
  5. The T.V. Diner Gala raised $42,000 for Cradles to Crayons! To learn more about this great organization: http://cradlestocrayons.org/
  6. http://twitpic.com/qwr3r - And finally...the Living Chef Statue provided by the Entertainment Specialists. He was truly entertaining!
  7. http://twitpic.com/qwqnt - @BillyCosta and KISS 108's Matty starting the auction to raise money for Cradles to Crayons!
  8. http://twitpic.com/qwq9y - @BillyCosta and our very own, Anowsh Dadgar, thanking all of the restaurants
  9. http://twitpic.com/qwq40 - The Gala cake created by Montilio's!
  10. http://twitpic.com/qwpyp - Gorgeous T.V. Diner Ice Sculpture at the entryway
  11. Take a peak... ;-)
  12. Interested in seeing some pictures from the @NECN T.V. Diner Gala with @BillyCosta???
  13. Got in the office this AM and discovered we were tracked down by the Boston Herald @TrackGals: http://bit.ly/8RLRXw NICE!
  14. Pictures are on the way, we'll share some tomorrow.
  15. The @NECN T.V. Diner Gala on Saturday night was fabulous! Did you attend? Let us know!
  16. The "Boston Tea Ketel" cocktail @Post390 is not to be missed...definitely an unexpected blend of flavors
  17. We've sampled some amazing food in the past few days...creme brulee french toast aka "burnt toast" from Toast-Hull, MA was pretty special!
  18. Hope you all have a pleasant day and enjoy the warm weather we're having!
  19. Fave bites: @OM_Restaurant sweet potato ravioli, brown butter cream sauce & The Blue Room's VT Butter+Cheese goat cheese stuffed gougère!
  20. Lovely time @TheRegattabar for Flavors of Fall last night, hosted by @BostonChefs to benefit Second Chances. It was delicious!