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ChocoGourmand

  1. @NinaMW Collector's edition?
  2. @davidlebovitz Ooh, that was a wet one, too. Yuck.
  3. @NinaMW great, fellow jurors hitting you up for free samples, no doubt!
  4. @jowyang should it be any more memorable than who was the first to blog from space?
  5. @dburden if you've been yelling, crying and crave chocolate your'e probably ok.
  6. @LizT_1 let me know what your blog URL is, please!
  7. @dburden but it isn't founders' day is it?
  8. @dburden What happens?
  9. @dburden complete with custom labeled bags, no less.
  10. getting ready for xmas eve dinner at our house. Glad to have the 54 pounds of candymaking behind me.
  11. @davidlebovitz a $50 plastic patry bag? Just how large is this thing?
  12. @davidlebovitz are you using your own domain name for email? Cause you can use gmail for that, too, for free. I love it!
  13. @steamykitchen That sounds about right for a major service, esp at a dealer. I think my camry was in same range.
  14. making chocolate whirligigs, they are like a vanilla/chocolate pinwheel cookie.
  15. @jowyang I think tweeting is too fleeting. Got to have more persistence to hyphenate with blog. Twitter is also too opt in, and Y no search?
  16. still amazed at the traffic stumbleupon can drive to my blog. It's been #1 referrer for several weeks now.
  17. Given increasing resolution of web users, I'd recommend 3 column layouts to accommodate your own content + ads if your blog has ads.
  18. I've given up on dedicated ad setups like blogher/foodbuzz since they require top 768px placement and I have 2 column layout.
  19. We just finished last of our caramel nut bonbonbars http://www.bonbonbar.com/ . The caramels I made 2 weeks ago actually had similar flavor.
  20. I've been experimenting with making a nut caramel recipe. Those bon bon bars are so good they are inspiring!