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Chefwalsh

  1. @michaelmoffatt ffreghgjfxbfdfee83&4&4&$ 6:50 PM May 21st via Echofon in reply to michaelmoffatt
  2. RT @Chefwalsh: At the cricket match with OB's backbone. Quite a learning curve for me! I Ate crickets once in Mexico. lockerz.com/s/208560515 8:19 PM May 12th via Echofon
  3. At the cricket match with OB's backbone. Quite a learning curve for me! I Ate crickets once in Mexico.... 8:18 PM May 12th via Echofon
  4. RT @OrganicOcean: Chef Clark resting up cuz he knows it's only 12 days till spot prawn season!! yfrog.com/oei7ikwj where is Frankie? 6:09 AM Apr 27th via Echofon
  5. RT @OrganicOcean: Toronto's lady killers!!! twitter.com/OrganicOcean/s… on the Green Room! See you in Van in June. 6:07 AM Apr 27th via Echofon
  6. RT @AleenKilislian: @Chef_Robertson @Chefwalsh @Chef_Meireles you all are amazing! @Oliver_Bonacini Chef's rock! This looks fantastic. 11:36 AM Apr 22nd via Echofon
  7. @PatNykor @Swallow_Food thanks. Hope all is good. 4:43 AM Apr 19th via Echofon in reply to PatNykor
  8. @DrChrisHayes cannot open. 3:58 AM Apr 17th via Echofon in reply to DrChrisHayes
  9. @Gusto101TO @VintageOneWines @thefarm great vibe. Great hospitality. Thanks. 10:40 AM Apr 14th via Echofon in reply to Gusto101TO
  10. @JoAnneWallace the return of CANUSHI will be the next one. It'll be posted for sure. 5:21 AM Apr 7th via Echofon in reply to JoAnneWallace
  11. @JoAnneWallace sorry you missed it!! Twas a gas, food was really good. 5:07 AM Apr 7th via Echofon in reply to JoAnneWallace
  12. @UnitfiveDesign happy Easter. Chili crab tonight. 6:49 AM Apr 6th via Echofon in reply to UnitfiveDesign
  13. @OwnerOfMany surachi, rasped ginger, harmony buttermilk. Great ceviche base. 5:39 AM Apr 6th via Echofon in reply to OwnerOfMany
  14. @Rinascita_Pizza walshanthony@mac.com 11:27 AM Apr 3rd via Echofon in reply to Chris_Getchell
  15. @davidchang @momofuku Toronto'll eat that up. 6:20 PM Mar 30th via Echofon in reply to davidchang
  16. @OrganicOcean oh ya celebrity Steve...get back to the water. The Ritz room service will play games with that left coast head of yours 8:53 PM Mar 23rd via Echofon in reply to OrganicOcean
  • Name Anthony Walsh
  • Location iPhone: 43.650326,-79.380287
  • Bio Corporate Executive Chef/ Partner of Oliver Bonacini Restaurants. Montreal Native...cooking in Toronto.
1,239 Following 2,762 Followers 132 Listed
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