Chef2Chef
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@ Thanks for retweeting! Happy Thanksgiving!
2:51 PM Nov 25th
from web
in reply to ARKFoodie
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We are anxious to see how it turns out! Anyone else ever had pumpkin flan? RT @ that was a great meal until you got to the flan!
2:47 PM Nov 25th
from web
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Before you devour Thanksgiving dinner upload pictures of your meals! We want 2 see what you've been up 2 in the kitchen
2:34 PM Nov 25th
from web
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yumRT @ Roasted portabellas stuffed w/sourdgh,sunflowr seed-cranberry dressing,mashed b-nutsquash&potatoes,peas,pumpkin flan.
2:32 PM Nov 25th
from web
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Looking forward to it RT @ read my Vegan Thanksgiving Celebration, link is on my profile. Pics to be posted on FoodBuzz&blog
2:23 PM Nov 25th
from web
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100 Eggs: Finally. We began our egg classes this week. I’ve been waiting all semester for th...
1:05 PM Nov 25th
from twitterfeed
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Is anyone like @ and having a vegetarian or vegan Thanksgiving? What are you going to make?
12:26 PM Nov 25th
from web
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Let us know how it goes! @ Greekish all vegan Thxgiving menu:Tofurkey, spanikopita, keftedes, garlic toast,garlic fingerlings, baklava
12:07 PM Nov 25th
from web
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That's a great thing to be thankful for RT @ I am thankful for my son.
11:53 AM Nov 25th
from web
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RT @: @ Here's the Leek Bread Pudding recipe if you'd like to try it. Enjoy and Happy Thanksgiving!
...
11:51 AM Nov 25th
from web
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RT @: @ have you seen the Wild Rice recipe contest for chefs and food pros? Spread the word! :D
9:26 AM Nov 25th
from web
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@ has a neat drink pairing ap: What will you be sipping w/ your bird? An Oregon pinot here.
4:22 PM Nov 24th
from TweetDeck
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Happy Thanksgiving :) @ Yay, Thanksgiving break! Off till Mon. Now time for a super duper large glass of vino thx to the day I had.
1:56 PM Nov 24th
from web
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More delicious Thanksgiving treats! RT @ @ Fox News pie segment today for TGiving:
1:39 PM Nov 24th
from web
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Putzing around on Facebook? Become a fan of Chef2Chef!
10:30 AM Nov 24th
from web
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@ Agreed. Excellent book.. a must have for any chef!
8:25 AM Nov 24th
from web
in reply to OnCooking
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Try this Turkey with Southwest Stuffing this Thursday!
4:54 PM Nov 23rd
from TweetDeck
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Great blog post from Omnomicon on oven steaming veggies: (LOVE the photos, as always!)
4:50 PM Nov 23rd
from TweetDeck
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My weekly CSA deliv. has lots of Swiss Chard. What's your favorite way to prepare it?
4:33 PM Nov 23rd
from TweetDeck
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Has anyone read "The Bread Baker's Apprentice " by Peter Reinhart?
3:33 PM Nov 23rd
from web
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- Bio The Chef's Practical Guide to Practically Everything. Professional chefs, aspiring culinary students, or those who love to cook are bound to find something!
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