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CaptainsChair

  1. Splitting the batch and aging my @SurlyBrewing imperial brown on oak soaked in bourbon and cabernet. Might add brett to the cab version.
  2. Notes on my berliner weisse homebrew recipe http://bit.ly/2WtQOP
  3. @ibeyou I randomly found some at MGM in Crystal today too.
  4. @esch Also picked up a bottle of Hottenroth. Really digging the sours.
  5. @esch 3 lb pils, 3 lb white wheat, 1 lb carapils, 1 oz tett in mash at 152, no boil, Wyeast lacto and 24 hours later European Ale strain
  6. Brewed a berliner weiss this afternoon. Giving lactobacillus a 24 hour head start in the carboy, pitching yeast tomorrow.
  7. Fun night at @StubandHerbs sampling beers with Michael @APerfectPint. @FultonBeer and Founders Breakfast Stout very nice on draught.
  8. Walleye fishing this weekend on Gull Lake with my dad and bro. Growler of my pumpkin oatmeal ale will be on board.
  9. The fans don't even stick around to watch the post-game festivities.
  10. There's just something so utterly uninspiring about the Yankees win. The looks on their faces are not joy, but relief.
  11. @ShawnBGP Yep, they're a great brewery, glad to see them available here.
  12. @drunkenpolack Ha! Sorry to take away some options. Shoot me an email with some ideas, I'll tell you what I can't get here.
  13. Picked up some De Proef wild ales today, just hit the Twin Cities.
  14. @kenoftheyear Wow, draft huh? Nice work.
  15. Enjoying a Founders Porter. Chocolatey aroma, with a surprising hop bite.
  16. Fresh Pliny and some other goodies arrived on my doorstep today via @SouthBayDrugs, thanks Joey!
  17. Review of @SurlyBrewing Darkness 2009 http://bit.ly/268evi
  18. @ShawnBGP One of the best soups I've ever had, it's a family favorite.
  19. Cheese soup cooked in a pumpkin, paired with my dunkelweizen, delicious! http://pic.gd/8d4eda
  20. Tim McCarver needs to stop calling pitches. He's right about 10% of the time.