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BitterOldPunk

  1. Need sammich 12 minutes ago via Twittelator
  2. @tidmarshm Then that one, I guess. about 15 hours ago via Twittelator in reply to tidmarshm
  3. @comrademoof @elizarde @yarnsalad RHUBARB LEAVES ARE POISONOUS AND CAN KILL YOU. DEAD. ENJOY YOUR RHUBARB, DEADY MCDEADERTON. about 18 hours ago via Twittelator in reply to comrademoof
  4. @comrademoof @elizarde @yarnsalad Look me in the eye & tell me rhubarb doesn't taste like cellulose and despair. You can't. Case closed. about 18 hours ago via Twittelator in reply to comrademoof
  5. @comrademoof @elizarde @yarnsalad Rhubarb is stringy pink celery that tastes like chewing on a wooden plank. It is not worthy of Pie. about 18 hours ago via Twittelator in reply to comrademoof
  6. @tidmarshm My new band is called I Get Mine At A Strip Mall about 18 hours ago via Twittelator in reply to tidmarshm
  7. @tidmarshm Well, I would've said Pete's Famous, but alas alack tempus fucking fugit. So I guess Gus' Hot Dogs? I get mine in a strip mall. about 18 hours ago via Twittelator in reply to tidmarshm
  8. Realized that features I want in Minecraft would turn game into Barbie's Dream House, now considering cross-dressing about 18 hours ago via Twittelator
  9. @jay_beans WHAT'S WITH THE MONKEY DUDE IT'S KINDA FREAKIN ME OUT about 18 hours ago via Twittelator in reply to jay_beans
  10. @ufez "Three Farmers On Their Way To A Dance" by Richard Powers. 1st novel (may now seem dated) by a guy who doesn't get due credit, IMO. about 19 hours ago via Twittelator in reply to ufez
  11. @ufez Hadn't heard of it, but after that write-up I'm intrigued. It goes on The List! Thx! And I'll recommend a fave in return (next tweet). about 19 hours ago via Twittelator in reply to ufez
  12. Oh shit y'all. Doc Watson's in the hospital: latimesblogs.latimes.com/music_blog/201… Good luck, Doc. Your music manifestly improves the world. about 20 hours ago via Twittelator
  13. @fritzbogott @tidmarshm Goddammit chili is not hot dog sauce. Chili is chili. Hot dog sauce is hot dog sauce. about 20 hours ago via Twittelator in reply to fritzbogott
  14. @tidmarshm I'm trying to find a way around your central objection, but I'm too lazy to try hard. about 20 hours ago via Twittelator in reply to tidmarshm
  15. @Ardiril I'd always used the salt and ice water method, but this is just as fast and less messy. about 20 hours ago via Twittelator in reply to Ardiril
  16. Wine quick-chill technique win! I'd say give it 40 minutes instead of 30, though. about 20 hours ago via Twittelator
  17. @KingCockfight Don't blame me I voted for George Clinton about 21 hours ago via Twittelator in reply to KingCockfight
  18. @fritzbogott I don't. It's a hot dog sauce unique to the Birmingham area, though: southernfoodways.org/documentary/fi… about 21 hours ago via Twittelator in reply to fritzbogott
  19. Trying America's Test Kitchen trick of wrapping room-temp white wine in wet towel & sticking it in freezer for 30 min. Will report findings. about 21 hours ago via Twittelator
  20. @SecondFront Ah. No true Scotsman, I guess. about 21 hours ago via Twittelator in reply to SecondFront