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BertinetKitchen

  1. Happy thanksgiving to all our friends from across the pond!!!!
  2. Pastry class today!!!!! We ll be munching on mince pies !
  3. Check out our buckwheat blinis recipe in today's Sunday TImes Style at http://bit.ly/8fR2j5 http://bit.ly/5p3vIW
  4. @BritishLarder try my recipe on Gourmet.com http://bit.ly/6h0rsy plus they also have my sweet dough technique
  5. Today's bakery special is bacon and red onion loaf plus the usual sourdough brownies and other lovely things
  6. 50 recipes for Christmas including our lovely mince pies with creme d'amande in @TheTimes magazine today
  7. @thomasinamiers thanks for RT Hope to introduce a London delivery in the new year. In town soon - will pop in for lunch with kids Sat 28th
  8. Bertinet sourdough launched for mail order - now you can... http://www.facebook.com/per...
  9. RT @raretealady: http://tinyurl.com/yjj5nsd more Tea-V for your delectation: Brewing up a storm with the RAF
  10. Just discovered Sacred Gin - absolutely delicious and a perfect end to a long week http://bit.ly/1GIFcE
  11. I posted 14 photos on Facebook in the album "Cupcakes with Sara Stanley" http://bit.ly/1Sasth
  12. New pans and utensils from Eva Trio just arrived - kitchen team all very excited http://is.gd/4W9Fu
  13. Big bowl of strong coffee,2 slices of sourdough with salted butter and rain!! Life is good........!
  14. @RealBread we will also mailorder #freshyeast anywhere in the UK in chilled packaging
  15. @bigralf so glad she enjoyed it - hope to welcome you back to the kitchen soon.
  16. @russelljjenkins bear with us - we hope to get there before too long!
  17. @helloprints so glad you enjoyed it. Sign up to our newsletter at thebertinetkitchen.com and we'll let you know when we are next in the US
  18. @frolickingfood collected over the years but try the local antiques market for similar
  19. @trethowansdairy yes should be around on Friday - give us a call 01225 445531 and let us know what time you are in town best J&R
  20. I posted 9 photos on Facebook in the album "The Bertinet Kitchen bakery" http://bit.ly/4krOKl