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AlpineBerryFarm

  1. Aunty has posted a new farm video youtube.com/watch?v=hIzF-t… Watching this makes me fall in love with this patch of dirt all over again - Enjoy!
  2. @702sydney the spag bol secret is to get the kids to make it when they get home from school! Delicious and experiential learning - win/win!
  3. Ode to the mandarin Round & orange juicy sweet, neat to peel & great to eat #eatinseason Citrus time now - get marmalading!
  4. Worked out we've made over 98000 jars tubs & bottles so far this financial year - all by hand!!! Phew.
  5. Need something for mothers day? We are at #macarthursquare today & all week. Farmers Table too.
  6. #eastershow nearly over excited to report our stand won a silver ribbon for 2012! Can't believe how much jam went out the door thanks Sydney
  7. Any suggestions for how to eat healthy at #eastershow ? I've done sushi ...
  8. So busy at #eastershow big thanks to the little boy who straightened all my jars! I love customers who pitch in ;-)
  9. Day 1 #Eastershow was busy! Got my first jam call at 1pm - love a jam fan. Look for the Big Jam Sign in the Dome if you visit the show.
  10. Feeling brave enough to get out the slasher - will let you know how badly bogged we get!
  11. Harvested the rhubarb from 50+ year old crowns - hope I'm that productive when I've been working for more than 50 years! RRV Jam on today.
  12. Sun is shining in the Southern Highlands - had to get my sunnies out - they were dusty.
  13. Marionberry Jam & Silvanberry Jam are now on the shelf. Relatives of the blackberry these are more complex in flavour.
  14. @bizzylizzycooks We grow a small amount here (hopefully more as time goes on) but most come from a guy with a property closer to the coast.