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AfricanGourmet

  1. Madagascar is slightly less than twice the size of Arizona and is the world’s fourth-largest island.
  2. The baobab tree can be considered the national tree of Madagascar along with countless wildlife species native only to the island.
  3. Madagascar lays in the Indian Ocean but is a part of the southeastern coast of Africa.
  4. Madagascar gets its current name from the 14th century explorer Marco Polo.
  5. Malagasy (mal-uh-gas-ee) is the national language of Madagascar.
  6. Ironically many Africans have never tasted the finished chocolate product due to the high cost of producing the product.
  7. Africa produces well over 50% of the world’s cocoa.
  8. The cacao-tree grows wild in the forests of tropical regions but is also one of the tender trees of tropical growth
  9. Cocoa has always grown in many parts of the African tropics
  10. The next time you are looking for an African coffee, I suggestthe African standards Kenyan, Tanzanian Peaberry, and Ethiopian
  11. Cameron Boyo coffee is classified as organic.
  12. The Boyo coffees of Cameroon are grown alongside other crops to spread out the individual trees
  13. The Republic of Cameroon is an African nation well known for both its geographic and ethnic diversity
  14. 5 of 5 stars to Sporadic Memories by Ali Marsman - http://tinyurl.com/olqjuc
  15. Conventional West African fufu - http://is.gd/uBfp
  16. Africa’s geography - http://is.gd/uBfp
  17. West African Folklore - http://is.gd/ugGa
  18. gave 5 stars to A Press Release From The Color Black: Celebrating ... by Ivy Newton-Gamble - http://tinyurl.com/cd9qup
  19. A Field of Greens- Gourmet African Slow Cooker Soups and Stews http://theafricangourmet.blogspot.com/
  20. Free Everyday African cuisine http://theafricangourmet.blogspot.com/