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ACoteRestaurant

  1. Last new pumpkin dessert of the season: Pumpkin Panna Cotta w/ Warm Whiskey Penuche Sauce, Ginger Crisps & Candied Walnuts11:49 AM Nov 5th from web
  2. Got the Monday Blues? Chase them away with our Moules-Frites Special: http://www.acoterestaurant....3:49 PM Nov 2nd from web
  3. and. . .Tuna Tartare with housemade cumin-caraway crackers. . .this is not your average tartare!12:51 PM Oct 31st from web
  4. and. . . Cassoulet - duck confit, housemade Toulouse sausage, bacon & Flageolet Beans12:50 PM Oct 31st from web
  5. and. . .Beef Brisket Bollito with Salsa Verde.12:49 PM Oct 31st from web
  6. Lots of menu changes. .. hard to pick a favorite. . .Chicken Saltimbocca with Farro, Cavolo Nero & Marsala Sauce12:49 PM Oct 31st from web
  7. New on the menu: Arancini al Tartufo - Risotto Croquettes with Truffled Pecorino - uh, yeah . .that's good stuff!1:45 PM Oct 10th from web
  8. On the dessert menu: Caramel Pudding, Pumpkin Marmalade, Pepita Brittle and Pumpkin Gobs . . .autumn is in the air!11:45 AM Oct 8th from web
  9. New on the menu: Butternut Squash Ravioli with Sage Brown Butter & Pistachios - fall is OFFICIALLY here!8:23 PM Oct 3rd from web
  10. Rockridge Out & About this Sunday - Matt is MAKING hot dogs, bbq potato chips & I'm busting out three kinds of Gobs! Come by and say hi!4:07 PM Sep 23rd from web
  11. Last chance to savor some summer: Warm Blossom Bluff Damson Plum Cobbler with Cardamom Ice Cream. Those plums are amazingly delicious!1:21 PM Sep 20th from web
  12. Our website editing software is down. . . no updates but lots of changes. . . tweet @ us if you have questions!4:16 PM Sep 19th from web
  13. POLPETTE AL SUGO - Meatballs in Tomato Sauce with Smoked Mozzarella They're AMAZING! I have been banned from having them for breakfast.11:45 AM Sep 11th from web
  14. Yep, we're open tonight (labor day) 5:30pm to 10:00pm. . .5:56 PM Sep 7th from web
  15. Fig Crostata with Vanilla Bean Mascarpone & Black Kat Pluot Caramel. Figs are drop dead gorgeous this year!1:01 PM Sep 3rd from web
  16. Baked off the last of the summer peaches today. Already September! Gearing up for a fall menu - will miss those lovely summer fruits!2:50 PM Sep 1st from web
  17. PROSCIUTTO and EEL RIVER MELON with Mint and Radicchio IT'S HOT!!!! Get some cool, refreshing melon with delicious prosciutto!1:24 PM Aug 29th from web
  18. @bitterbiscuit no such thing as a Lobster "Mushroom". . can be any kind of mushroom. .it's actually the fungus that attacks a mushroom.9:48 PM Aug 23rd from web in reply to bitterbiscuit
  19. Lobster Mushroom Flatbread with Taviolere Cheese - riddle: it is neither a lobster nor a mushroom! It is, however, delicious!9:34 PM Aug 23rd from web
  20. new to menu: Warm Blossom Bluff Peach Cobbler w/ Roasted Black Mission Fig-Mascarpone Ice Cream. had it 4 breakfast=Breakfast of Champions!12:53 PM Aug 15th from web
  • Name A Cote Restaurant
  • Location Oakland, CA
  • Web http://www.acoter...
  • Bio Mediterranean Small Plates in the heart of Rockridge
54 Following 91 Followers 6 Listed
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