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8bit_chef

  1. @jimgaffigan Front Bacon is normal bacon. Back Bacon is called "Lardo" and it's about ten times as delicious.
  2. @lovelypenny curious...
  3. @jimgaffigan that's right, more funnier
  4. @jimgaffigan your comedy is exponentially more funnier from a chef's perspective :)
  5. 3 weeks of front of the house and i'm done with culinary school. I look absurd in this shirt and tie...
  6. Guacamole on a burger is a fun idea so long as the guac isn't 3 weeks old...
  7. @nerdcool like 2 20's and a 10
  8. Just ate the saltiest potato and leek soup ever, must've been seasoned with water from the dead sea... I can hear my kidneys screaming...
  9. Does anybody else find the "what up with that?" skit on SNL hilarious? Mainly Jason sedagis dancing.
  10. @nerdcool maybe no so much, doomed us all. More like doomed my colon...
  11. @lovelypenny sounds like a plan :)
  12. @JFrancisAyres ya, soda is my bane, I love it, but it's terrible for you. Water and beer! It's all you need.
  13. Operation: bird cubes, complete. Turducken success.
  14. Things they don't teach you in culinary school: flat tops have grease traps that can and will overflow
  15. @theCervo country club in montverde, Bella collina.
  16. Nobody in the restaurant tonight... Hopefully we get out a little early...
  17. @lovelypenny I will make sure to call them back, sorry it's been sucking all day...
  18. Split a ticket. I wanted to split his face.
  19. So, a server at my restaurant assumed I didn't speak English today... He explained with drastic hand signals, and extreme volume how to ...
  20. I feel like @thatkevinsmith right now...